Menu for Urth Caffé

Nutella Girella Buns

Buttery croissant dough filled and rolled with rich pastry cream, Nutella spread and toasted hazelnuts. Baked to a golden brown and dipped in hazelnut ganach

Bread Pudding

Made from our own brioche baked in custard. Cinnamon raisin bread pudding is also available

Famous Pecan Sticky Buns

"Addictive" is a word that has been used to describe our sticky buns by our customers and critics alike. This is an Urth must try!

The Urth Breakfast

Fresh baked bread or butter croissant with the choice of brie, Jarlsberg, feta or Gouda, butter and jam

Fresh Corn Waffle

Our delicious gluten-free^ waffle is made with fresh organic white corn. This waffle is so crunchy on the outside and soft on the inside it tastes like fresh cornbread hot out of the oven. It is available with the popular toppings of caramelized bananas & walnuts, acai sorbet, vanilla ice cream and chocolate sauce anytime day or night

Banana Walnut Waffle

Our classic Belgian waffle with fresh bananas and caramel sauce topped with a bruleed banana and garnished with chopped roasted walnuts

The Urth Parfait

A layered parfait of Urth granola and organic low-fat yogurt with fresh orange and mint seasonal berry Ambrosia. Served all day

Breakfast Burrito*

Choice of flour, spinach wheat or gluten-free^ tortilla with scrambled eggs, organic black beans, Monterey jack cheese, guacamole and salsa. Served with a mild chipotle sauce. Served all day

Huevos Rancheros Burrito**

Farm-fresh eggs, house-made Ranchero sauce, black beans, soy chorizo, almond cheese, ripe avocado and micro cilantro wrapped up in a warm flour tortilla (gluten-free^ tortilla is available). Garnished with fresh jalapeño chili. Can be made 100% plant-based upon request! Served all day

Classic Belgian Waffle

Old-fashioned Belgian buttermilk waffle with pure maple syrup & butter

Acai Sorbet or Vanilla Ice Cream Waffle

Our classic Belgian waffle topped with fresh strawberries and bananas served with a scoop of Acai Sorbet garnished with coconut and Nutella drizzle. Vanilla ice cream can be substituted for the scoop of Acai sorbet upon request

The Cottage Parfait

Our Urth Crunch Gluten-Free Cereal layered with organic Greek yogurt, strawberry jam, mixed berries and seasonal fruit. Served all day

Prosciutto & Cheese Breakfast Panini*

Eggs, Prosciutto di Parma, roasted peppers and mozzarella cheese grilled on country bread. Served with mild tomato dipping sauce. Gluten-free bread available upon request

Egg White & Spinach Breakfast Panini

Egg whites, sautéed spinach and mozzarella cheese grilled on wheat bread. Served with mild tomato dipping sauce. Gluten-free bread available upon request

Urth Bread Pudding Breakfast

Warm bread pudding made from our own brioche baked in custard. Served with topping choice of slow-roasted apples or caramelized bananas, with steamed milk. Cinnamon raisin bread pudding is also available

Urth Crunch Gluten-Free Cereal

A delicious gluten-free^, organic breakfast cereal made with organic puffed grains (corn, rice, millet), honey, walnuts, pistachios, gogi berries, chia seeds and more. It's packed with antioxidants! Served with your choice of milk

Banana Nut Oatmeal

Our organic oatmeal topped with cooked bananas in a light caramel sauce and sprinkled with toasted walnut pieces. Served with granola and your choice of milk

Urth Acai Bowl

The purest organic Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola, or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs. Served all day

Organic Oatmeal

Served piping hot with organic raisins, Urth granola and brown sugar with your choice of milk

Yogurt Bowl

Low-fat plain organic yogurt with a side of Urth granola

Eggs Benedict Canyon with Smoked Salmon (Featured)

Two poached eggs with freshly prepared Hollandaise sauce with delicious smoked salmon. Served on top of your choice of ciabatta or brioche bread

Huevos Rancheros

Sunny side up eggs served over crispy corn tortillas smothered in house-made Ranchero sauce, black beans and soy chorizo. Topped with almond cheese, ripe avocado, micro cilantro and zaatar spices. Can be made 100% plant-based upon request!

Eggs Salmone

Toasted, sprouted ancient grain bread, lemon mascarpone, fresh avocado, natural smoked salmon and wild arugula, topped with poached eggs, chopped salsa with capers and fresh dill. Served with sliced seasonal melon. Also available: brioche or gluten-free bread upon request

The Rustic Poached

Two poached eggs over toasted whole wheat bread garnished with capers, basil oil, heirloom tomato and red onion

Eggs Benedict Canyon with Italian Ham*

Two poached eggs with freshly prepared Hollandaise sauce with thinly sliced Italian ham. Served on top of your choice of ciabatta or brioche bread

Poach di Parma*

Toasted ancient grain ciabatta, garlic truffle aioli, sautéed wild mushrooms, Prosciutto di Parma topped with poached eggs, wild arugula, reggiano parmesan and sage butter. Served with sliced seasonal melon. Also available: brioche or gluten-free bread upon request

Natural Beef Hash

Heirloom potatoes, bell peppers, onions and parsley topped with two poached eggs, slowly braised short rib, chopped tomato, basil oil and reggiano parmesan cheese

Eggs Verde

Two poached eggs over a bed of wild arugula, roasted corn, baby tomatoes and poached asparagus spears tossed with peppercorn dressing. Garnished with cracked black pepper, basil oil and reggiano parmesan cheese

The Spinach & Feta Omelet

Three eggs with sautéed spinach, red onions and imported feta cheese

The Chicken Pesto Omelet

Three eggs with grilled chicken, pesto, mozzarella and goat cheeses

The Grilled Vegetable Omelet

Three eggs with grilled zucchini, eggplant, mushrooms and roasted red peppers sprinkled with parmesan cheese

The Sausage & Potato Omelet

Three eggs with spicy chicken sausage, heirloom potatoes, bell peppers, onions and chopped parsley

Sunrise Pizza*

Sausage, pancetta, mozzarella, potatoes, poached egg & brown sage butter

The Avocado Pizza** (Featured)

Urth's Avocado Pizza is a cool and healthy new dish very similar to our Avocado Toast, only served on our famous house-made pizza crust baked with tomato sauce then covered with hummus, a generous layer of the finest fresh sliced avocado, garnished with almond cheese, micro cilantro, and quinoa 100% plant-based

Margherita Pizza

Tomatoes, fresh mozzarella and basil

D'Lox Pizza

Smoked salmon, herbed mascarpone, red onions, arugula, fennel & capers

Wild Mushroom Pizza

Sautéed wild mushrooms, braised balsamic onions, mozzarella, burrata and truffle pecorino cheeses. Garnished with wild arugula

Pizza Huevos Rancheros***

Our delicious pizza crust topped with sunny side up eggs, smothered in house-made ranchero sauce, black beans and soy chorizo. Garnished with almond cheese, ripe avocado and micro cilantro. Can be made plant-based upon request

Butternut Squash & Ricotta Pizza

Tomatoes, mozzarella and herbed Ricotta cheese, butternut squash and fresh oregano

Pizza Catona*

Mozzarella, burrata cheese, Prosciutto di Parma, tomatoes, basil and arugula

Pizza Primavera

Pesto marinated asparagus, potatoes, yellow squash, sugar plum tomatoes, Kalamata olives and Treviso lettuce. Baked on a vegan pizza crust with vegan Monterey jack cheese and topped with grilled artichoke hearts, basil flower and peperonata sauce

Pizza el Diablo

Our spicy chicken classic with grilled cilantro chicken breast, three chili sauce, fresh jalapeno, micro cilantro and mozzarella

Urth Heirloom Breakfast Potatoes

Natural Smoked Salmon (Lox)

Avocado

Cream Cheese

Sourdough Bread

Guacamole

Black Beans