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“Known owners since Hunan Plus and still great food, big servings for affordable prices.” in 7 reviews
“Fast and friendly lunch service, I had the lunch special sweet and sour chicken with eggroll, soup and rice.” in 3 reviews
$4.62 Sweet & Sour Chicken“But it also has more authentic dishes like the Shredded Pork with Bean Curd which is one of our all time favorites.” in 2 reviews
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- Becky L.Oakland, United States138218116May 22, 2008First to Review
Calling all Hunan Plus lovers, this is the new Hunan Plus. The longtime owner of Hunan Plus sold her restaurant (over in older Chinatown) and relocated to this shopping center right off of Beltway 8 and next to Mama Assumption's. The menu is exactly the same, just reprinted and laminated in a nicer way. You might even recognize the waitstaff. Trust me, the new digs are a lot bigger and nicer.
It doesn't get any tastier or cheaper than this, folks. The menu is very straightforward, dishes are $2.95, $3.95, $4.95 and a little bit more for seafood and special dishes. Lunch specials are all less than 4 bucks.
It has all the familiar favorites for lunch time fans such as General Tso's Chicken or Broccoli Beef. But it also has more authentic dishes like the Shredded Pork with Bean Curd which is one of our all time favorites. It's spicy and flavorful and will only cost you $3.95. The green beans are always delicious, fresh and crispy.
This is a place I'll really miss if we leave Houston.
EDIT: The Twice Cooked Pork is tasty and so is the Pickle Combination (sour chicken broth).Helpful 2Thanks 0Love this 2Oh no 0 - Amy C.Houston, United States67279May 10, 2014
Love the beef with bean curd and Beef stir fry flat noodle.... however, I noticed most people ordered "Kong Pao chicken" it must be good too
However, i do notice the flavor changed a bit; i guess the chef must has new helper since this place is getting busier than before. My suggestion to the Chef : "Taste the food before you send it out; the quality has gone down a bit from my personal point of view."
Our family has coming to this restaurant for more than two years and the owner is always very friendly and treated us like "VIP" i appreciated her hospitality.Helpful 0Thanks 0Love this 0Oh no 0
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