Indian Fusion Restaurant

We heard great things about this North Vancouver restaurant and decided to give it a try.

The store front is very unassuming. When you walk in, the décor and atmosphere are new, modest and very clean. It doesn't take long for the restaurant to fill up and the patrons to start lining up to pay for take out or door dash drivers to arrive nonstop. Once the food arrives and you have your first few bites, you understand why this is an outstanding restaurant for Indian food.

The food is superb and among the best Indian food restaurants we have found in the lower mainland. We have a few standard dishes we like to try when going out for Indian food to provide a fair comparison.

The server came to our table immediately, was quite friendly and helpful. We ordered, the butter chicken, aloo gobi, palak paneer, tikka masala lamb,
nan bread, papadum, mango chutney and plain naan bread. Our food came out quite quickly and everything was piping hot.

The butter chicken was incredibly tender, with a mouth-watering sauce cooked in "ginger, garlic, fenugreek and cream". It was outstanding, a 10/10!

The aloo gobi was made with fresh cauliflower, mixed with potatoes, coriander, tomatoes and Indian spices and it was delicious as well. 10/10!

Palak Paneer (creamy spinach, "home made cheese" and spices) was also wonderful. 10/10!

The lamb fell apart in your mouth and the sauce were also delicious! 10/10

The papadum and naan bread were perfectly done, served hot/fresh and paired well for dipping in the various sauces.

We had tons of leftovers for a fabulous dinner the next day!

This is an outstanding restaurant, and we will definitely return!

Still awesome. Hit them up on a weekday during our last trip and got their lunch specials which is a heck of a deal.

This has to be some of the best Indian food I've had! The naan was cooked to perfection. For an appetizer we started out with the onion bhajia, the sauces it came with were a fun twist. We got the Lamb Tikka Masala, Chicken Palak, and the Butter Chicken. Everything was delicious, but the Chicken Palak was the favorite.

We were there on a weeknight around 6pm, and the staff was attentive and very helpful. It's a very hip place that's conveniently located.

Vegetarian? You have lots to enjoy here! Meat eaters they have you covered too.
The staff was incredibly friendly and helpful! I was impressed by the freshness and clearly homemade quality of the food. Try the palak paneer, naam, and the thin crispy papadum. Also lots of good appetizers with homemade chutney. And try the ras malai for desert. Its creamy and delicious.
There are four outdoor tables and lots of indoor seating.

Amazing food and taste. Very nice service gave us extra yogurt. Highly recommend. Very close to capilano bridge

Mediocre experience with underwhelming food preparation, especially with it accompanied by the evil eye from a rude staff member. More on that later. The food was generally good quality ingredients, and I loved how they used all white meat chicken breast in most chicken dishes. However, some of the flavor profiles were just off, and some dishes were very oily and greasy. The food just wasn't prepared well. Also, some of the tomatoes in the salad were not ripe, and the dressing was not balanced or tasty.

They couldn't make a spinach dish without cream, so it seemed that some dishes were not prepared fresh and that they were pre-made

The restaurant is clean, as was the restroom, yet it is a cramped space with so many tables squeezed in some places. It felt like the people next to us were eating on top of us. The air conditioning didn't work well, or they waited just until they opened to turn it on, and it was freezing in some parts of the restaurant. It's not a good experience.

While the lady who served us was nice in general, some guy behind the bar was silent and rude when we paid, with no thank you. When we left, we got ka nasty silent stare and no words, and again, no thanks or farewell.

The rest of the day, we did not feel well, as the food just wasn't prepared well, and in the end, I felt sorry we had gone here. It did not live up to the seemingly inflated online ratings. I was tempted to give 1 star, especially with the rudeness and poor cooking. I'll give 1 extra star just for using chicken breasts in many dishes, as many restaurants go cheap and don't.

I tried the foods listed as below tonight:
- Chicken Bombay Curry
- Chicken Korma
- Steamed Basmati Rise
- Pulao Rice
It was super good and wonderfully delicious and I recommend it to try.
I for sure I will be a frequent costumer in this restaurant.

Also everything about the service was almost good, only due to super crowded time that I went, I think they were out of cold Coke that with enough ice, it was fine.

Haven't been here in a while but always consistent. The food is always perfectly seasoned, rice at $6.50 seems like a bit much but quality meal for sure. I'd encourage them to do a happy hour as they have a patio and it's usually quiet for early dinner.

It smells great but it doesn't taste good!
They use way to much ginger. It sort of ruins all the flavours.

Love this place. Friendly and delicious. incredible. I've been having Indian Fusion for years and it is a go to, HOWEVER, I do have a complaint. I've noticed that they give less chicken now and it has nothing to do with them giving bigger chunks. The chicken chunks are the same size as always but with 2 or 3 less of them. Very disappointing. I do love this place though.