Grazie Ristorante

My Girlfriend and I arrived with no reservation but we only waited ten minutes to be seated. Our server was super friendly and helpful, I forget her name but she was from Ireland. She was very patient with my Girlfriend's many modifications. Food was delicious and arrived promptly. This will definitely be a place for future date nights.

TakinG one star away bc we never love the service or the lack of parking here, but the food is always consistently great.

The Varese salad, and Catrina and Torino pastas will never disappoint, but the crazy wait​ times can be a turn off.

Thankful they have 2 locations (2nd on near Vaughan Mills) and they even sell a recipe book for their most popular dishes... Although I have yet to be able to recreate them. Lol.

My gf introduced this place to me as its her fav Italian restaurant and she loves the pasta. I on the other hand didn't enjoy it as much as my gf. The server was extremely nice, recommended a lot of dishes and you can tell he actually tried it or knows about the dishes and also recommended wine to pair with the dishes. We ordered 3 different pastas (not sure the names are but you can see in my pictures) and a pizza. The noodles are freshly made everyday so it does taste fresh but I wasn't too crazy about the dishes. They were just mediocre for me but I love how all ingredients are freshly made!!

For desserts, all of them aren't in house made except for the flourless dark chocolate cake. And it was my fav!! It's bitter and sweet at the same time. Yum

This wouldn't be my choice of my Italian restaurant but if my friends wanted to go I wouldn't mind going with them.

Fantastic service. Every time the servers were awesome and friendly.
We usually order pitzza and they are amazing
My favorite is Estephanio. Great place all around.

First time eating her in at least 20 years. I dimly remember eating here once before, but can't recall when & definitely don't recall my experience.

Went on a Thursday evening with my wife. A last-minute decision to eat out & we both felt like pasta, so decided to finally give this long-time Yonge & Eg eatery a try with no reservations. Arrived just after 6PM, & were seated immediately.

The interior of this place is old & tired. Definitely needs to be refreshed.

Service was friendly & efficient. No issues at all. We each had a starter, pasta dish & glass of wine & we were out by 7:15PM- just the way we like it for a casual mid-week dinner out.

Caesar salad- we both ordered & were somewhat disappointed. For myself, the dressing was correct, including the definite hint of anchovy in there. But the romaine was torn into huge pieces, making it difficult to eat. I donlt like using my knife when eating a green salad.

My wife had the fettucine Alfredo (they call it something else- why?) Pasta with cream, butter & parmesean cheese. She was disappointed- finding it too heavy & did not finish her plate.

I had the Bosco- cream sauce with mushrooms & rosemary. I found it just fine. Excatly what I expected- no more, no less.

We had two glasses of Italian red wine- 9oz size. The wine was a bit expensive in my opinion.

In summary, Grazie needs to renovate or refresh their space. The pasta was a-ok & the service was correct. If I lived in the immediate neighbourhood, I MIGHT go back once in a while for a pasta dish, but I would not go regularly. The food prices were relatively-speaking reasonable, but the wine was expensive.

It should be a 4 star if not the very very salty pasta. The Capri comes with scallop and shrimp which mixed with the linguini tastes good but with the sodium that is overly applied makes the dish very salty. I tried to finish it but at the end has to add some water to the dish to dilute the salt concentration.

The Giuseppe pizza is exceptionally good. Though it doesn't have any wood stove flavour, the pizza toppings and the soft crust make my day.

The restaurant is pretty noisy. The waiters are very nice.

This place is simply amazing! We were there last night (sunday night) quick friendly service, good recommendation and info on their menu items. Please see the pics so you know what to expect.
We had :
- Branca Salad , really good!
- Backed Goat cheese salad, this is sooo delicious !
- Bologna Pasta : my favorit , v.good portion, well done!
- Penza pasta: highly recommended!
And the crown goes to the Dolce: Flourless Chocolate torte, this is top of the top! You really would like to kiss the cook after this!
I highly recommend this place for birthdays, family dinner, a date, or a biz lunch!
Thanks to the wonderful waiters, with patience, memory, thoughtfulness, and funny friendly smile.

The best Italian Restaurant in the uptown Toronto area! Can't w8 to go there! Their Ravioli is homemade & delicious!!! You won't be disappointed

I've been here a number of times over the years and can easily say Grazie is a great go-to pasta spot in mid-town Toronto.

There's something for everyone, the food is always consistently fresh and flavourful. The pasta comes in such a wide range of sauces, meats, veggies, etc. Everything I have tried has been enjoyed to the very last bite.

I will say, on a side note- that the bread could be fresher and butter comes in the little plastic containers (which cheapen the experience in my opinion) other than that though I would say it is a staple in the Yonge & Eg area.

Wow, this place is great. The workers are always on point professional and the service is great.
Very clean and classy spot to have the best pasta & pizza. I love going here for dates. A family friendly environment.
Hands down the nicest place to go for fancy italian food.