Breakwater Fine Dining

We decided to enjoy our Christmas dinner here. $65 per person for a buffet that checked all the boxes. With wine, taxes, and gratuities expect to pay $100 per person.
The buffet included all kinds of meat and fish, and covered all tastes and desires. Each dish or cut of meat was superbly prepared and presented. The dessert table was a delight in itself.
The ambiance was very pleasant, with families at well set tables all having a great time. Quiet and seasonal music played and the wait staff worked impeccably to ensure our evening was perfect.
All the front of house staff were in good spirits.
We have dined here before, and it only gets better.

Food is great! Service is fast and friendly. Location is amazing. I had the baked Brie as a starter, fish & chips as my entree and an excellent cappuccino.,

Stayed at the hotel upstairs over the long weekend. Was able to try this restaurant a few times. I had the eggs Benedict, chicken supreme, and the seared tuna. The eggs Benedict and chicken supreme were easily two of the best things I've ever eaten. I will deffinitely be returning in the near future to enjoy both of these gems!
Unbelievably Amazing food, Great atmosphere, Great service!! Keep it up!

Took my honey out for Valentines and the bill couldn't have come sooner. I know everyone orders wine so that is probably why we were ignored but it is Valentines and we just wanted a good evening.
Salty steak, no pepper offered for my steak. No lemon for honeys salmon. Cold salmon, the desert was supposed to have macaroons but they forgot ours. Missing cranberry juice until we ask again.
Order Wine to get good service. Even paying was painful. The chase Paymentech was dialing out....
Hey the Amuse Bouche and bread were amazing though. It isn't just us, when I was getting my jacket this other couple was giving the manager a piece of their mind about the staff. Apparently this was their 3rd try. Maybe management has changed because this is supposed to be the best in Mississauga.

Came here for a Sunday brunch, price was $32.95 per person. There was a very small selection of breakfast items with an omelet station and a selection of cakes for dessert. A third of the choices were salads and the rest are your regular breakfast items (sausages, bacon, bread, etc). There were also orange juice and what looks like grape juice. The omelet station allows you to pick ingredients and the omelet is made right away. I only had to wait 10 minutes before being served and it was quite tasty. But other than the omelet, everything else is mediocre. Considering the price, I definitely expected more.

As for service, I specifically asked for a window seat as it was my s/o and my anniversary celebration, but we were seated next to the corridor (even though I saw window seats that were empty), almost felt like it was a temporary table. It was most difficult to wave down a waiter and when we finally did, their customer service was below average. Overall, I would not recommend this place.

Best Brunch in Mississauga.......IF YOU LIKE SALAD. Came here for brunch:

COLD WAFFLES (No WHIPPED CREAM, NO STRAWBERRY SAUCE)
COLD, DRY, LEFTOVER LOOKING ROAST BEEF
NO FRENCH TOAST
NO TOAST
NO EGGS BENEDICT
50% of food ITEMS ARE SALAD (DRIED UP TIRED LOOKING CARROTS ANYONE?)
OVERCOOKED, SOLES-OF-YOUR-SHOE BACON
EGG STATION SERVES CHEAP, RUNNY, WHITE EGGS NOT NICE BROWN ONES

Guy serving coffee was not happy with his $10 tip on $65 bill. He served us Coffee and Tea. Could not utter the words "Thank you". Salad, salad salad. So many items were missing here NOT worth the $33.00 per. DO NOT BE FOOLED by the photos on their website, not a single item depicted there was available.

To top it off the patio right next to the dining room window was covered in cigarette packs and take out litter from the Sat night late crowd partiers in Port Credit.

Management: The fact that you did not have this area spotless before Sunday Brunch tells a story in itself about how passionate you are.

SHAME.

Went here on Saturday afternoon, party of 7 including my GF's mother's 70th birthday party.  We had not planned on coming to Breakwater but were pleasantly surprised.

Staff was very friendly and attentive, the server worked with the kitchen to create a vegan meal for someone in our party.  Outdoor patio was very nice and comfortable.  

I had the gnocchi w/ chicken and it was absolutely amazing.  One of the best entrees I've had in a few years.  Green salad was great too.  We had a 2007 Valpolicella red and it was excellent.

Great service, friendly and attentive staff, delicious food, good wine.  Well done.

The first time we went here it was fantastic and 5 stars. They have a kids menu and the wait staff are excellent.

The second time we went for a mothers day dinner but were not informed that it was a set dinner. We did not like half of the food that they were serving but they did make us some Cesar salads instead. The main course tasted excellent but had a very small portion and walked away still hungry. The wait staff were excellent again but we did not like the food choice, the portions were way to Small and we were not informed of the set menu when we booked.

We do like the regular menu but would not go back with a set menu in place.

Love the personalized service !! Staff are very attentive !!
Chef Adrian tries to keep the menu seasonal & fresh.
If you are hankering for a non standard item if the kitchen has the ingredients & they aren't to busy ask they'll usually make it for you

I feel bad for Giselle's experience at this restaurant because I love this place a lot! It is very high-end fine dine restaurant. I have to admit that I only visit this place once a year with my entertainment book coupon at this stage of my life. It does motivate me to be more ambitious in my career every time after dinning there.

I've been here one time with my extended family and two times with my boyfriend for our very special days (usually a birthday or anniversary). None of us are vegetarian, so we've ordered rack of lamb, filet mignon, fish etc. All of the dishes taste really good! None of us were disappointed. The last time I was there, we ordered the lobster bisque, and they first placed the soup dish, and then pour the soup out from a silver tea pot in front of you, it was a very British experience, I felt so spoiled. Between your appetizer and main dish, they will bring up sorbet to cleanse your palate before the next course.

Finally, they have excellent artisan bread as well. I don't think I have ordered their dessert because I'm usually too full by then.

It's best to go on a warmer day so you can take a walk around the area as there are quite a few interesting shops nearby. It is also very romantic to take a walk along the lake towards the pier.