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Sunnyside, NY, USA
Also loves:
French, Vietnamese, Thai, Belgium, Northern Italian cuisines. Wines, aged Scotch, malted Rye
Art Car Ball and the chef's tail coat.
Houston, TX, USA
Also loves:
conch fritters on Ambergris Caye, flying warbirds, hoppy beer and moonshine, warm goat's milk, steam engines in the night, Ambergris Caye, tunnels through the Alps, dandelions, ladybugs, 5 kilo chocolate bars, the sound of dying bagpipers, windy clifftops, invisible waiters, wine from the cellar, fresh scallops on the half shell, stinky cheese, footprints in Antarctic snow.
I don't drink much .... I spill most of it
London, UK
Also loves:
BBC Radio1 live sessions, T'internet, causing mayhem, flying airplanes, Carpentry, Drawing, Tokaji Aszu, Offshore Survival Training, Horseback riding, Zip lines, Helicopters, Labradors, swimming in the ocean, acoustic sessions, my HTC Android, LED lighting
Love to Cook...Love to Eat...
Long Beach, CA, USA
Also loves:
Food, Soccer, Dogs, The outdoors, Tequila, Cognac, Whiskey, Scotch
Leeds, UK
Also loves:
Tokay, writing, reading, films, Battenberg cake, HBO, David Lynch, Richard Dawkins, Stanley Kubrick, Peter Jackson, music
Philadelphia, PA, USA
Also loves:
foie gras, scandinavian princess cake, Good Food, Good Wine, Good Company, Burgundy, Bordeaux, cognac, sushi, Vietnamese, Thai
so kolohe
Honolulu, HI, USA
Also loves:
heineken, crown reserve, stolichnaya, silver oak, billecart salmon rose, monte cristo, chianti, beef, ice cream, local girls, marlboros, roots, cognac, tawny ports, yeungling, and mary