I was intrigued when I heard that Au Pied de Cochon was one of Anthony Bourdain's favorite restaurants. Given that the restaurant's name means "At the Pig's Foot", I'm not surprised as Mr. Bourdain is known for his infatuation of all things pork.…More »
For some reason, I had pictured a formal and reserved French restaurant, but Toqué was quite the opposite. The décor was contemporary and had an open feel with high ceilings and lots of light filling the dining room. The staff was youthful and…More »
I was awestruck by the bounty of fresh and vibrant produce at Marché Jean-Talon. The produce was beautifully displayed in several stalls under a massive tent. All of the fruits that I sampled were bursting with flavor - if only I could shop here…More »
A large selection of sweet and savory items, as well as a nice outdoor seating area.
Their croissant was quite tasty - light and flaky but still giving a bit of that buttery goodness with each bite.
I had heard that Montreal's bagels were different…More »
The restaurant opens out onto the sidewalk under a cobalt blue awning and has a chic Mediterranean vibe. Unfortunately, the restaurant's host wasn't very personable, and the wait staff seemed scattered. At least I found the food to be enjoyable as it…More »
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"eating my way through the world...one bite at a time"
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Review votes:
87 Useful, 28 Funny, and 33 Cool
San Francisco, CA
Yelping SinceApril 2010
Things I Loveuni, all Japanese food, Saga & Kobe beef, french fries, foie gras, red wine, stinky blue cheese, Grand Marnier souffles
My Blog Or Website When I'm Not Yelping...stuffing my face or on a plane...sometimes both
The Last Great Book I ReadThe Girl with the Dragon Tattoo
My Last Meal On EarthAlain Ducasse Plaza Athénée AND Sushi Mizutani chefs' tasting...it is my last!
Don't Tell Anyone Else But...I can't resist eating packaged ramen when I get home late...what MSG?!
Current Crushmy loving hubby