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Despaña
179 reviews
TORTILLA DE PATATAS! (yes, the caps were necessary) Tortilla is a thick egg omelette made with potatoes and fried in olive oil. Well, finding it prepared bocadillo style in NYC has not been an easy task. Until now my friend... until now. It was big and delicious (my only complaint was the addition of mayo and the big bread). It was $8 and big enough to share with a friend. There are about 6…
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El Charro Espanol
30 reviews
- Neighbourhood: West Village
- Category: Spanish
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Pata Negra
140 reviews
- Neighbourhood: East Village
- Categories: Spanish, Tapas Bars
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Toledo Restaurant
17 reviews
- Neighbourhood: Midtown East
- Categories: Basque, Spanish
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The NoMad Restaurant
24 reviews
- Neighbourhood: Flatiron
- Categories: French, Mediterranean
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Bar Jamón
159 reviews
- Neighbourhoods: Union Square, Gramercy
- Categories: Basque, Spanish
