The Spice Jammer

4.5 star rating
4 reviews

Category: Specialty Food  [Edit]

852 Fort St
Victoria, BC V8W 1H8
(250) 480-1055
Price Range:
$$
Accepts Credit Cards:
Yes
Wheelchair Accessible:
Yes
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4 reviews in English

  • Review from Sean R.

    • 0 friends
    • 52 reviews

    Seattle, WA

    USA
    5.0 star rating
    12/22/2011

    The menu is very limited if I recall correctly but also very very awesome. I'm not saying anything more than that bc nothing more needs to be said. Basically the only way you can go wrong is by not going there.

  • Review from Doug G.

    Burnaby, BC

    4.0 star rating
    8/27/2010 1 photo 1 Check-in Here

    Decent food, tops for service.

    Went for their buffet. As far as food goes, it's not bad, but the buffet does not have a large selection. Standard buffet fare for an Indian restaurant. Of course buffet food seldom shines so it's a poor representation of the quality of the menu.

    The service, however, really shines. The staff are helpful and attentive. A staff member followed me along the buffet line, lifting the lids from the dishes so I could see what was in them and help myself if I wished. She explained what each dish was and made helpful suggestions as to what I might want to try. Throughout the entire meal they were not pushy or overly smothering, but definitely they went the extra mile to ensure you were satisfied.

    I certainly wouldn't mind dining here again, probably to try something from the menu.

  • Review from Siva S.

    • 23 friends
    • 5 reviews

    Seattle, WA

    USA
    5.0 star rating
    8/23/2011

    My favorite restaurant in Victoria, BC. Terrific Indian dinners with an African twist. Stellar service, best naan around, fabulously flavored vegetables like aloo mattar paneer, and a mango shake to die for!

  • Review from Brian J.

    • 1 friend
    • 12 reviews

    Palo Alto, CA

    USA
    4.0 star rating
    4/12/2009

    Not your usual curry joint. The restaurant site touts the restaurant as being east african indian and there is certainly something a bit different about the flavors. The butter chicken was superb with a sauce that was very complex and somewhat similar to an oaxacan mole. The lamb vindaloo was divine.

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