- Restaurants |
- Nightlife |
- Shopping |
- Coffee & Tea |
- All
TaSabroso
2 reviews for TaSabroso
2 reviews in English
-
Review from Hector S.
Verdun, QC
12/9/2009
They serve venezuelan specialties like "Arepas" (corn buns stuffed with different things as cheese, shredded beef, shredded chicken, etc), Empanadas, Tequeños (like chesse fingers inside a bread dough) and "Pastelitos" with cheese or beef.
As a venezuelan, I was surprised by the food like in the "Areperas" in venezuela, even the ambiance and decoration its alike.
They even have some products frozen to take out (tequeños, empanadas, pastelitos) -
Review from Charles H.
Montréal, QC
1/12/2011
They have decent Venezuelan food...this is a place to come if you crave for an arepa or empanadas, or for a quick lunch if you happen to be in the neighbourhood. I think it's time for Venezuelans to go beyond their "arepera" mentality and open restaurants with a little bit of flair. Venezuelan cuisine has nothing to envy from other countries, it's an exotic and tantalizing mixture of Mediterranean and Caribbean flavors (just like the country), a real expression of culinary syncretism, one only has to read the cook book by Armando Scannone to see that. Therefore, there should be elegant and classy Venezuelan restaurants who serve something beyond arepas, empanadas, tequenos and papelon con limon, a place to go and enjoy both the food and the ambiance as well. If Mexicans can do it so can Venezuelans...like I said, its just matter of getting rid of the "arepera mentality".
