Ran-Cher Acres
- Price Range:
-
$$
One review for Ran-Cher Acres
1 review in English
-
Review from Ruth D.
Halifax, NS
12/5/2009 2 photos
By far the best goat's cheese I ever had and it's produced right in the Annapolis Valley. Randy & Cheryl Hiltz run the dairy and make the creamy cheeses that you'll find in all the best restaurants in the province. FID even has it listed in the title of some of the dishes!)
The drive to Aylesford and their farm is lovely in the summer if you take the old highway and if you aren't up for that, you can find Randy every Saturday at the Farmers Market.
Not only do I get the creamy goat cheese flavored with cayenne & garlic and the one with Italian herbs or Herbes aux Provence (depending on my mood), I also stock up on his goat gouda cheeses - fantastic. Note to self: don't forget to pick up some yoghurt and some free range eggs (their son looks after the chickens.)
