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Peter's Fine Dining
Categories: Restaurants Seafood Restaurants Steakhouses Seafood, Steakhouses [Edit]
5701 Highway 7Markham, ON L3P 1B1
(905) 294-9039
- Hours:
Mon-Fri 11 am - 10 pm
Sat 5 pm - 11 pm
- Good for Groups:
- Yes
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Dressy
- Price Range:
-
$$$
- Good for Kids:
- Yes
- Takes Reservations:
- Yes
- Delivery:
- No
- Take Away:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Good For:
- Dinner
- Alcohol:
- Full Bar
- Noise Level:
- Quiet
- Has TV:
- No
3 reviews for Peter's Fine Dining
3 reviews in English
-
Review from Ariel G.
10/13/2011
Often a meal is just a meal....a steak is just a steak...but.....occasionally it is much more than that.
We went to Peter's for our wedding anniversary last night. Upon entering Peter's you notice that the decor is sedate and old school, but in fantastic conditions. The place is spotless and the staff is very welcoming. Tom, the owner is on hand to greet diners and steer you to your table.
The waiters are a rare breed....professional waiters that have been doing this for years, while being friendly and smiling but not snooty. This elevates the dining experience several notches.
We were served, before our meal, delicious style of garlic toast, kalamata olives and pickles.
I began my meal with a French Onion Soup, which to my surprise arrived rather quickly......but it was perfect....The broth was rich, the onions tender and the topping extremely tasty. I would have added a bit more Gruyere, but that is just a matter of personal taste.
We then shared a Caesar Salad which was prepared at table-side. This was very common in the 1970's but is not done much anymore. All the ingredients were displayed on the prep cart and chatted with the waiter while the 'show' went on. We requested a teenie bit more garlic and anchovies, and I was really really really please to see that a raw egg yold was being used in the dressing. Finally a real Caesar Salad! We were then served the Caesar Salad which met all our expectations and was truly one of the best I ever had.
We then were presented with our main course. Judy had her Sirloin Steak brought on the table side cart for finishing. She had ordered the Peppercorn Steak and it is 'sauced' and flambee'd at table side. I had ordered a bone-in Rib steak Pittsburgh style. Both steaks were presented with a beautiful baked potato and assorted vegetables.
The Rib Steak was BY FAR the best I ever had. It was better than Ruth Cris' and better than Moshe's in Montreal which was my standard so far. It was far better then several name American Steak Houses in various cities. This is the steak I would order if I was forced to choose a last meal....it was that good.
The Peppercorn Steak was also delicious when I tasted it and when I finished the last quarter, although Judy did yeoman's duty in eating most of it.
This was accompanied by a nice bottle of Merlot, a gift from family members. The meal was capped by the presentation of beautiful piece or chocolate cake with a decorated plate wishing us Happy Anniversary.I have informed them of that fact when making a reservation. Judy was also presented with a long stem rose and as we sipped Greek Coffees.
It was a wonderful meal......you have to try go!Listed in: My 5-Star Places
-
Review from Jaime Y.
Toronto, ON
1/3/2011
The best place to go for steak and ceasar salad!
No contest: they freshly make the ceasar salad for you right at your table - authentic and old school, I always want more! Their prime rib and steak is perfectly cooked every time - thick and juicy. It's a lovely restauraurant, best enjoyed with a glass of wine and good company. -
Review from Shawn S.
Whitby, ON
1/3/2009
For years Peter's has been our celebration place. From birthdays, and graduations to anniversaries, Peter's is special enough for them all.
Small, intimate, dimly lit and large portions, with service that can't be beat. Everything that a great steakhouse should be.Listed in: Top Restaurants, Special Occasions
Specialties
Open year round for lunch and dinner, Peter's offers mouth-watering choices for an unforgettable dining experience. Begin your meal with a show, Caesar salad prepared tableside from the freshest ingredients. Try the Oysters Rockefeller and in-house Scottish smoked salmon, or warm up with a classic French Onion soup. For the main course signature dishes include Peter's cut Prime Rib, USDA Prime NY steak, Filet Mignon and succulent seasoned rack of lamb. The aromas of Chateaubriand and Peppercorn steak are a delight to the senses while the sauce is prepared as you watch. If it's surf you prefer have the fresh Dover Sole served at your table, a platter of Alaskan king crab legs or succulent lobster tails.
History
Established in 1978
For excellence in fine dining, nothing beats Peter's Fine Dining in Markham. For over 30 years, this Steak & Seafood House has been serving-up culinary delights for Markham and surrounding area residents and business people.
