- Restaurants |
- Nightlife |
- Shopping |
- Movies |
- All
Pagliacci Pizza
Categories: Restaurants Pizza Restaurants Italian Pizza, Italian [Edit]
426 Broadway Ave ESeattle, WA 98102
Neighbourhood: Capitol Hill
(206) 726-1717
- Hours:
Mon-Thu, Sun 11 am - 11 pm
Fri-Sat 11 am - 12 am
- Good for Groups:
- Yes
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Attire:
- Casual
- Price Range:
-
$
- Good for Kids:
- Yes
- Takes Reservations:
- No
- Delivery:
- No
- Take Away:
- Yes
- Waiter Service:
- No
- Outdoor Seating:
- No
- Good For:
- Lunch, Dinner
- Alcohol:
- Beer & Wine Only
- Noise Level:
- Average
- Ambience:
- Casual
- Has TV:
- No
- Caters:
- Yes
- Wheelchair Accessible:
- Yes
175 reviews for Pagliacci Pizza
Review Highlights
-
"The crust is perfection in itself." In 42 reviews -
"BUT, that pagliaccio salad makes my wiener wiggle." In 5 reviews -
"I love stopping in here for a take home slice." In 47 reviews
Loading...
175 reviews in English
-
Review from Jason L.
Seattle, WA
5/8/2012
I like pizza. Pagliacci makes good pizza. They also offer things to eat that are not pizza, but I'm generally there for some pizza by the slice.
-
Review from Kevin T.
Seattle, WA
4/23/2012
I've eaten at Pagliacci's from time to time and at various locations. I think they make pretty good pizza. When I went to the UW, I'd regularly hit up the HUB and grab a couple of slices. I really believe this place is only good for slices since they certainly don't cut you any breaks on their whole pizzas when it comes to price. I dropped in to this location craving some fresh pizza, so I decided to forgo the slice options and go straight for an entire pizza. A 13 inch medium regular pepperoni ran me over $18. Holy F*cking sh*t! Don't eat at this place unless you're rich or want to end up in the Poor House real quick. This outrageous pricing is just not cute, despite Pagliacci's thriving reputation. It (the hype) really is just a mystery to me. Pizza is pizza. Even bad, cheap pizza is good. I would rather pay less than 1/4 of the price any day for one of little Caesar's Hot n' Ready's than a large here for $22 + tax. I don't care how good the pizza is. One thing for certain is that I don't get back rub with my pizza. If I did, perhaps I'd reconsider.
Why the 3 stars then you wonder? The pizza is half-way decent, but very greasy. I would love to be able to afford this place. Not gonna happen though in this struggling economy. Goodbye Pagliacci's! I will have to opt for cheaper brethren. -
Review from Alyshia O.
Seattle, WA
3/13/2012
I came here for the first time, because I had a "buy a slice, get one free" coupon. I just got the pizza that was out in the store, since I didn't see a menu up on the wall anywhere. This pizza was good, but tasted like it had been sitting out for a while (it was kind of a slow night). I had a plain cheese slice, and my boyfriend got pepperoni - there wasn't much to choose from sitting out, and the cheese was dried out on top, even though it had been reheated.
After I ordered and got food though, I noticed they had fold up paper menus! All their pizzas look amazing - I really wish they'd let me know what my options were before taking the ones that were sitting out. I'll be back to try one of their freshly made creative pizzas. -
Review from David W.
Seattle, WA
2/28/2012
This is pretty good pizza. Excellent crust. I've been here ten times at least. Once I thought it was undercooked and goopy.
I'll be back, tho.
The staff is friendly and there is a super cute pizza guy back there throwing pizza dough in the air like Lucy!
I wanted to photograph him with his pizza in the air, but I didn't dare. -
Review from Jack E.
Seattle, WA
4/24/2012
Umm. . . sorry you don't know anything about good pizza, Seattle. I mean that - everyone should get to try REAL pizza sometime. But considering I can pay $3.25 for a large slice of gourmet stuffed pizza in Chicago, which is the penultimate in pizza many try to duplicate and no one can; to pay that for a thin, small slice of . . . well, crust, cheese, and a little sauce . . . just doesn't seem so great. It did not taste anything special in the least, and you people raving about the crust . . . I don't know. Please leave Seattle at some point and try pizza elsewhere. Seriously. You'll thank me later. The service wasn't so hot either, so it's not a place I'll return, and frankly, I don't think I'll ever eat pizza in this town again.
-
Review from Meaghan B.
Seattle, WA
Updated - 11/8/2011
So, it's been a few years and now I have a toddler with a food allergy. A pretty serious one. I have a lot of trouble getting restaurants to write back to me regarding ingredients and allergen cross-contamination. Not the case here! The customer service staff took the time to look into what was available at the delivery kitchens and the restaurants and sent me back one of the most thorough and helpful replies I've received from any restaurant.
My son loves the pizza here and the people watching is even better. The staff are always friendly and the service is, of course, quick.
We'll always be back for another slice.Listed in: Seattle.
1 Previous Review: Show all »
-
3/25/2008
When I lived on Capitol Hill, I ate here at least once a week.
The delivery pizza is different from… Read more »
-
-
Review from Celeste T.
Seattle, WA
9/12/2011
Pagliacci has the best crust in all of Seattle - and I've had a lot of pizza. Of all the toppings, my favorite is the AGOG Primo, though they have a lot of other good flavors - the potato seasonal is a strange one, but extremely tasty! Their pesto pasta salad is also excellent, and I like that they have limonata to drink, along with Mexican coke, fancy cream sodas, and fountain sodas.
This location is quite nice, with floor to ceiling windows that open up for air in the summer, and cute tattoo'd hipsters serving your pizza and salad. Couldn't ask for better ;) -
Review from Tawny P.
Montclair, CA
11/1/2011
This place was yummy! They had all kinds of different pizzas! and its a total chill place and their open late too which is cool when your woundering the streets and become hungry LOL!! again I'm a gravy fan, so the sauce was ok not all that great, but it was good! I would totally come back here!
P.S. This is a pizza chain in Seattle, but this specific spot is the SPOT! -
Review from Lolia S.
San Francisco, CA
7/1/2011 2 photos
A popular place to grab a slice of pizza. They had four kinds (cheese, margherita, chicken & mushroom w/ tomato sauce, chicken & mushroom with white sauce) and they'll heat it up for you after you place your order. You can also order salad, grab drinks and get a scoop of gelato. They have shakers with parmesan cheese and chili flakes.
* Chicken & mushroom ($2.79) slice: pliable thin crust, olive oil base, very garlicky, on the oily side, a decent pizza but a slice was the size of a regular slice of pizza, not the larger slices you typically get...one slice probably won't fill you up. They should charge more and give you a larger slice.
Full size pizzas are also available.Listed in: Space Needle City, Diners and greasy spoons
-
Review from Tony H.
Seattle, WA
1/25/2012
I want to like Pagliacci more than I do. They use quality ingredients and they're reasonably priced, but the crust is what kills it for me. It's doughy, but somehow ridiculously chewy, to the point that my jaw gets tired after eating a couple slices. The fact that I'm relatively alone in my belief that this place is totally overhyped only saddens me further. There are plenty of better pizza places in this city. The only time I'll eat Pagliacci is when someone at the office orders it for a meeting.
-
Review from Michelangelo S.
Seattle, WA
PAGLIACCI! - MY FAVORITE PIZZA-FIX in SEATTLE!
SIT-REP
PAGLIACCI is a most AMAZING pizza find in Seattle to date, and I count myself lucky to have walked through it's doors for five (5) years now!
At Midnight when I am power-walking through Capitol Hill from THE VOGUE, THE COMET TAVERN or even THE MERCURY, I am glad that there is a Pizza joint within the sphere of influence of Capitol Hill's BROADWAY that I really can enjoy and can grab a late night snack along the way. Well.....this is OFTEN along the way... (even NOT along the way - sometimes I get OBSESSED with this pizza-fix and I've walked up from Noc Noc on 2nd ave to here just to get the slice!)
THE FARE
This is a GREAT pizza! The selection of pizzas is not near as outstanding as LEDO's in D.C. or PIZZELLE's in North Beach, San Francisco (at the corner of Columbus and THEIR Broadway in SF). But then fair is fair, and I'm NOT in D.C. nor San Francisco at this particular moment and I'm thankful that they DO have both regular and veggie pizza slice options.
So depending on my mood and whether I want a pesto based or tomato based slice, I will grab what looks good. Also should point out that Pagliacci's does an awesome evening of trivia on Thursday nights, and you can't beat half off beer on tap! W00T!
TRADITIONAL & DELICIOUS
I have to say the PIZZA is FANTASTIC. We got a rich cheese combination of mozzarella, parmesan and ricotta cheeses. The garlic in the pesto was fresh and quite tasty.
Sometimes I'm pretty easy and basic: I love their Extra Pepperoni which is layers upon layers of pepperoni over mozzarella, and tomato sauce. I will never get tired of this basic formula.
But other times, they may have a slice or two of the Brooklyn Bridge lying around, which is pepperoni, sausage, mushrooms, olives, peppers and onions over mozzarella, and tomato sauce. MMM MMM! You can't beat that combo either!
But I would totally be remiss if I didn't share the other awesome pizza-pies that I've had here such as the Verde Primo which is loaded with Artichoke hearts, mushrooms, pesto, goat cheese, garlic and mozzarella on a tomato sauce.
The Pesto Primo which is loaded with garlic sauce topped with fontina, mozzarella and ricotta cheeses, peppers and basil pesto
The Goat Cheese Primo full of goat cheese, sun-ripened tomatoes, green peppers, mushrooms and mozzarella on a garlic sauce.
And all these pies you can order at your tables or for delivery as whole pizzas. It doesn't get any better than that!
THE LOWDOWN
If you are looking for that delicious, truly delicious and tasty Pizza-fix late in the evening, Pagliacci is the place and is an awesome find for to satisfy your late night cravings! -
Review from Lauren B.
1/8/2012 2 Check-ins Here
Very delicious pizza. It's not Big Mario's, but it's very, very good.
-
Review from Jen P.
Urbana, IL
2/11/2012
When I moved to Seattle I saw a lot of rave reviews of this place. I just don't get what the appeal is. I thought the sauce wasn't spiced well and the crust was underwhelming. I will admit I'm a bit of a pizza snob, but I just wasn't blown away and don't think I would eat there again.
-
Review from Todd B.
3/1/2011
Ah, hell, 4 stars it is.
I have never been a huge fan of their pizza. With all the goosing that goes on about the best pizza in Seattle, I say horsefeathers. There's way better pizza and lots of it. BUT, that pagliaccio salad makes my wiener wiggle. Their other salads are great too. So is their ice cream.
The Broadway location was about a block away from me for many years and a favorite of my daughter's so we ate there a lot. They have beer on draft. Ding! I suspect the hipsters that work there must get extra antidepressants as part of their employment package because they usually are pretty friendly.
I am a fan, just not of their pizza.Listed in: Swish Alps
-
Review from Rebecca S.
Capitol Hill, Seattle, WA
Pagliacci is quickly becoming my new dinner spot.
One slice of cheese is only $2.25.
They're open until 11pm, service is quick and friendly, and they serve by-the-slice all day and all night.
The pizza is crispy, but also tends to be greasy. The pesto salad is bland, but I do like the peas in it.Listed in: I love Capitol Hill, Cheap Eats, Pizza, Pizza, Pizza!
-
Review from Liz M.
2/13/2011
I hope I don't get chased out of town for this, but I just don't get the Pagliacci hype. I ate at this location with my family once several years ago and was considerably un-impressed. I don't remember much beyond the incredibly greasy pepperoni pizza and so didn't feel could write a review until I tried them out again...which I wasn't eager to do given that I wasn't too pleased the first time.
However, some friends ordered delivery last night and chose Pagliacci's. "Oh good," I thought, "a chance to correct or confirm that initial impression from years ago." As you might guess from the rating, the result was confirm. We got a meatlover's pizza and a half-cheese, half-chicken pizza. I did not try the cheese.
The little pepperoni-like rounds of sausage on the meatlovers were interesting, and the pepperoni not as greasy as what I remembered. However, there was nothing particularly appealing about it either, and the crust was thin and not much better than cardboard. The chicken pizza had so much black pepper on it, that I nearly choked, and I LOVE black pepper.
No online ordering, which is always disappointing to me, and they seem to run their delivery out of a centralized location, which is a little weird and leads to strange occurrences like no lunchtime delivery in Bellevue.
Points for quick delivery, but I think I'll have to be the odd one out this time and say no thanks to Pagliacci. -
Review from Heather P.
Renton, WA
11/30/2011 2 Check-ins Here
If it weren't for the battle to find parking, we would visit this place MUCH more often! Such a great place to go if you are in the mood for pizza, especially if you are only going in a slice and maybe some salad. Quick, easy, reasonable, and very friendly staff.
-
Review from Jennifer B.
Seattle, WA
6/17/2011 1 Check-in Here
Nom Nom
I have a hard time passing this place and not stopping in for a slice. Pretty good salads and pizzas and okay priced. They usually have enough variety for the vegetarians to the meat eaters. -
Review from Natalie H.
New York, NY
4/22/2011
Greasy pizza? I think not...
The crust is flavorful and thick, which I think balances out any "greasiness" that may have been going on.
I ordered a slice of Bacon and Leek - which you'd think would be greasy - but it was just right, and there was so much thick crust at the end, i actually dipped some of it into olive oil to finish it off.
I tried some of my friend's Primo, which was also good, but definitely not warm enough even after going through that heating rack.
We added pepper flakes and other toppings to our slices, which perhaps means there was something missing flavor-wise in the as-prepared slices, but the toppings were fresh, combos were interesting, sauce was good, and dough was tasty. If the only downside was the need to add oregano and pepper flakes, I'm not complaining.
Staff was friendly and someone was walking around for our entire stay, tidying up. The place was nice and clean as a result =)
I don't think this is quite "the best pizza ever" but it hits the spot. Will be back. -
Review from AJ T.
11/17/2011
The pizza, as always, speaks for itself. But. Wanted to note that they have really great salads here as well. There are mixed and tossed right in front of you and are sooo tasty. But ya, the pizza is unreal good.
-
Review from Java B.
San Francisco, CA
5/21/2011 1 photo
Decided on this place for some pizza slices as there were a lot more people coming here than the other pizza place down the block and across the street. I walked in and it seemed like a mall based pizza concession. Lots of slices under warmers, walk through a line and eventually end up down at the end to pay. Atmosphere inside was nice, with quite a few tables and a few even on a slightly raised platform towards the rear of the restaurant.
I tried the pizza. The crust was pretty thin but not New York thin. The crust did, however, get progressively increasingly thick as you moved closer to the outer edge of the pizza. The crust tasted pretty good; a little salty, but I was disappointed the bottom layer of the crust was soft and not crisp. There was quite a bit of cheese on the pizza, which was good. There was also quite a bit of sauce and I enjoyed the flavor of the sauce. It wasn't overpowering, but it was a little spicy. The slices are large in size and have various toppings. The meat slices are very greasy, even the basic cheese was more greasy than average, but napkins can solve that problem very easily.
Overall, I was very happy with my meal here. It was a solid product at a good price, especially for being in the downtown. The restaurant had a nice atmosphere and the people working here were friendly. -
Review from Chad Y.
3/22/2011
Pagliacci makes one of the best pies in the Puget Sound area. If you are ever in the mood for a great, high quality pizza at a reasonable price, be sure to stop by Pagliacci Pizza.
The menu selection features your standard salads, pastas, and pizzas, however the quality of their ingredients makes them a standout in my book. The Pagliacci Salad is a nice well rounded salad with a nice combination of lettuce, beans, cheeses, and meats with a very tasty dijon vinaigrette. Their pesto pasta salad is also a winner if you happen to be in the mood for pesto.
The pizza selection is what you would expect of a pizzeria or you can opt to make your own selection. the quality of their ingredients is stellar and they make a fantastic tomato sauce complemented with a very good mozzarella cheese. The Salumi is a great choice if you are in the mood for meat with its spicy pepperoni which has just the right amount of heat to up the game just a bit. The Brooklyn is a sure winner for the meat lover as well with a great mix of italian sausage, pepperoni, and assorted vegetables.
The ambiance of the Broadway location is really quite nice with the windows bringing in just enough light and life from the street while offering a respite of the urban Broadway living. The staff are efficient and very friendly. They certainly know their menu and are happy to oblige if you might be torn between a few choices. -
Review from Aaron M.
Seattle, WA
11/8/2011
As far as fast food pizza slices go... this is pretty decent. Not much more to say about that. It's like eating at a mall food court pizza placethat's trying to be fancy.
-
Review from Nic P.
San Diego, CA
3/30/2011
Not only do they make good pie but seriously, some of the best hiring in terms of customer service. The girl working on 03/29 at night taking orders for Seattle was attentive, responsive and honest. She gave good suggestions, she was intelligent and unscripted.
The delivery drivers are also polite and friendly.
The pizza is amazing but what takes it to the next step, above three closer and less expensive pie makers, is the customer service. Well done. -
Review from Brent C.
Olympia, WA
11/3/2010
I just stopped by there on Saturday for the first time in about 8 years. Wow has it changed. Not just pizza and mainly pizza by the slice anymore. Pasta/salad bar, calzones, cannoli, fancy drinks. I started feeling like I needed to eat my greasy piece of pepperoni pizza with my pinky up. Though all we had was pizza and it was pretty good but fairly average.
Prices were fairly average for pizza at least. However a tiny cannoli was over $4 and a personal calzone was something like $7.
One major drawback, someone was hogging all the Parmesan. Puff, puff pass man! You're messing up the rotation. We couldn't find any on the tables or bus stations close to us. Plenty of pepper flakes and something that looked like oregono or italian seasoning though. -
Review from Kris P.
After going to a previous Pagliacci's, last month, I was eager to get me some of the best pizza that I've ever had. I've been craving that greasy cheese filling my tummy.... and so, it was an easy decision to say yes to dinner here this evening. Upon entering this establishment, I was happy to see the set up for ordering. Their salads and pizzas are right there to be selected for your dining pleasure. I didn't have to order a whole pizza? NOPE! I could just get a slice, and enjoy.
To start, I went with their Chicken Gorgonzola Salad...... with a mixture of curly pasta, grapes, chicken, blue cheese, walnuts and a lovely dressing of some kind. This salad was so good.... and I'm tempted to ask for the recipe, because I want to make this for dinners in the future. I'm not a huge pasta eater... but this delicious little bowl of yummy could change that. It was honestly like fireworks in your mouth with the different flavors all at once. They work so well together.
I also had a slice of their Spicy Chicken pizza. Just looking at it made my mouth start to drool. OMG, it was just so beautiful. It was THE perfect mixture of flavors.... with spicy, a little tang, and just alllllll around heaven. The crust is perfection in itself.... and that's saying something coming from me. I'm EXTREMELY picky about my crust, and theirs is numero uno in my eyes (and mouth).
Top it off with an ice cold drink, a bread stick and some marinara sauce to dip in, and you have yourself a perfect meal for one.
We will definitely be back to this particular location again.Comment from Jun P. of Pagliacci Pizza 9/25/2010
Dear Kris--did we pay for this review? Just kidding of… More » -
Review from Akvile H.
12/22/2010 5 Check-ins Here
Want a great place to grab a quick bite on a work/school break or with some friends?..this is the place to go! Their pizza is soooo good! A little bit pricey but definitely worth it for the taste factor. Their crust is thin and soft and the cheese, sauces, and ingredients are always fresh and flavorful.
You can sit down, take it to go, or even call for delivery. If you aren't into pizza, they have really good salads and gelato as well for dessert. yum! You can also grab a beer with your pizza as well.
They heat up every slice you order so its nice, gooey, and hot and the staff is always welcoming and friendly. I recommend checking Pagliacci Pizza out!
ps- you guys are awesome already with your menu..however, if you made a philly cheesesteak pizza, that would be even more awesome! -
Review from Xav V.
6/14/2010 7 Check-ins Here
When I am feeling extremely lazy, I order delivery from this Pagliacci. Lazy because I can walk here in under five minutes. You know, burn a couple calories walking to my fatty feast. Alas, rarely happens.
The delivery is generally pretty quick. I know they are slammed when I'm informed it'll be 45 minutes to an hour. Regardless of time, my pizza always arrives pipping hot. The margarita is one of my regular items as it the Pagliacci salad minus the meat. I'd personally not recommend their breadsticks. Not horrible, just not that great.
The pizza by the slice in store is good, although I really prefer my pizza fresh out of the oven so find it worth ordering a small pizza fresh if cash and time allow. The employees are typically pretty talkative and personable, making dining in a pleasant experience. -
Review from Michelle B.
Seattle, WA
Updated - 10/30/2008
The holidays have inspired Pagliacci to make an above average pizza! The Pear Primo Pizza is simply delicious. Huge slices of pear contrast nicely with the Gorgonzola cheese and make me a believer in fruit on pizza.
It's a Christmas Miracle!1 Previous Review: Show all »
-
6/15/2007
I'm not inspired to write this review.
Nor is Pagliacci's inspired to make above average pizza.
… Read more »
-
-
Review from Tony G.
-
Review from Alyson L.
Seattle, WA
8/21/2007
Just in case some of you don't know - the Broadway Pizzeria is not a delivery kitchen. If you have Pag's delivered on the Hill, you are getting it from the 10th Ave. and Miller St. location. Also another interesting tidbit is that the crust is different at the pizzerias, as those pizzas may have to sit for longer than a delivery pie would.
Maybe I should mention that I worked for the Pag Call Center for almost 2 years? That I ate the pizza on a daily basis? And that I still love it?
I'm not thrilled with the recent changes to the bread sticks and dipping sauce. Yes, the old version could end up being a little dry, but they had more FLAVOR.
Other than that, I honestly prefer Pagliacci over many of the places that deliver in Seattle.
The pesto salad is always fantastic and the pagliaccio dressing is insanely tasty, the crust is a perfect blend of chewy and crisp and the sauce is just spicy enough for my taste. Their ingredients are high quality AND fresh, which means the pizza can get kinda spendy.
Is it the best pizza on the planet? Maybe not.
Will I still order it every chance I get? Absolutely.Listed in: *EAT AT JOE'S*
-
Review from Jessi B.
Capitol Hill, Seattle, WA
5/9/2008
Wait...
Wait a minute...
Someone in *Seattle* made a pizza that my DYG actually *mildly enjoyed*???
I thought my feet were colder than usual this morning. Hell must've frozen over.
[boring details]
We ordered a margherita. They said they'd be to Chez DYG in 45 minutes. They were there in less than 30 and no trouble figuring out how to buzz the apartment. (You see, it's really complicated to some pizza mongers how you have to push the button for a second and then listen for a buzzing noise.) I also love that Pagliacci sells those little glass grenades of Martinelli's apple juice.
[/boring details] -
Review from Norskie S.
Seattle, WA
1/1/2012
I wait all year for Pear Gorgonzola Walnut Onion Primo pizza - Oh, if only they would have it 2 times a year (how about Halloween and New Years?)
-
Review from Katy H.
9/21/2009
Starving and you need to eat NOW? This Pagliacci is a good spot to head if you're in need of an immediate pizza fix. I have to admit though - the main reason I've been here is because I'm a huge Seinfeld fan and loved that they named this place Pagliacci. (More than likely it's not in reference to Seinfeld but nonetheless not totally unrelated..)
Anyway - the pizza is good, the service is super quick, the prices are decent, AND they have Cherry Coke in their soda dispenser. Sweet deal! You don't always see that.Listed in: Best Pizza in Seattle
-
Review from helen t.
Seattle, WA
1/8/2009
I'm generally not a pizza person, but I was here for the free comedy night. I gotta say, Pagliacci was very nice to offer up their location to foster local comedy acts. I thoroughly enjoyed that experience, kudos to all the comedians that performed.
Did not have pizza (since I'm not that kinda gal), so I ordered the calzone instead, with italian sausage. It was delicious, not to mention very reasonably priced.
I'd definitely recommend the comedy night, apparently it happens once a month, and I definitely recommend the calzone. -
Review from Kat F.
12/29/2009
Yes it's pricey but you get what you pay for and the pizza is fantastic. Good tomato sauce that doesn't taste like an aluminum can, nice chewy crust and an excellent toppings-to-cheese ratio - all things I look for in pizza.
You also get what you pay for in regards to service. The people who answer the phone are unfailingly polite as are the delivery drivers who always ask if you would like to look at your pizza before they leave to make sure that the order is correct.
Currently they're doing some crazy frequent-buyer (or is it pie-er?) program where you get deals on stuff when you call in your order. Makes me want to call in more often. Ach! The gimmick has worked! -
Review from Steve O.
Seattle, WA
2/20/2009
When I lived on the hill..I was here at least twice a week for lunch/dinner. Seeing their 30 yr celebration, brought back good memories of stuffing myself back in my 20's, shit I can still eat a medium by myself.
So we took in there great deal of 90 cent slices the other day. The pizza is still solid..the cheese was excellent..the pepperoni hit the spot, and the pesto salad was the clincher for a great lunch.
Its nice to see this location giving back, and offering a great deal on the pizza. They have added ice cream..when did this happen..pizza and choc mint ice cream..dont tease a fat boy like me..thank you food gods. -
Review from Bryan B.
9/27/2006
I love the pizza and the service; just called for a delivery and the fact that this company is smart enough to remember my information based on phone numbers is great. They know my address and have my credit card on file.
Takes two minutes to order and it'll be here in 35 minutes. Exactly what you want when ordering pizza. Highly recommended.
Didn't get five stars since a couple of times my order wasn't exactly right. -
Review from Chris W.
6/18/2010
Friendly staff, very quick delivery (they also take note of regular customers and offer specials!), good product.
Their ingredients are excellent, the crust a good balance between crunchy and chewy, special orders (like extra toasty cheese) are taken, the cost is reasonable. Definitely the best and most reliable chain I'm aware of.
If they offered some sort of garlic-butter dipping sauce, I'd have a hard time not choosing 5 stars. I'll say 4.5 otherwise. -
Review from Uhura J.
5/17/2009
Stumbling home after a very long day and night in Seattle, I was desperately hungry. Only problem was that it was super late, and my choices were limited. Place after place were long closed for the evening and I was about to hit QFC for some random snack when I noticed Pagliacci's was still open for about 15 minutes. Score!
The guy in front of me snagged the last pepperoni slice so my options were the last slice mushroom or the last slice of cheese. I went with the cheese, figuring it would be the least terrible since I didn't know how long they'd been sitting out, and boy was I wrong! It was hands down the best slice of cheese pizza I've ever had! Fresh, yummy, lightly seasoned mix of cheese, perfect crust, not over-sauced, and a notable lack of grease.
Thanks Pagliacci's!
