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Monk's Grill - CLOSED
Category: Restaurants Steakhouses Steakhouses [Edit]
4555 Blackcomb Way RR 4Whistler, BC V0N 1B4
(604) 932-9677
- Price Range:
-
$$$
- Accepts Credit Cards:
- Yes
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- No
- Takes Reservations:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Alcohol:
- Full Bar
- Wheelchair Accessible:
- Yes
9 reviews for Monk's Grill
9 reviews in English
-
Review from Joanne P.
11/14/2010
Very sad to see that Monk's has closed and Milestone's is moving in. Such is life in a resort town - high rent = high turnover.
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Review from Gina I.
9/6/2009 1 photo
Good and attentive service, that's for sure! The $5 Sangria special on a Saturday night was awesome..
I came here with my Aunt & we decided to order a bunch of small plates. I had the ceasar salad, which was GOOD, but if I had to change something it would be the amount of dressing. I guess I'm one of those people that likes a little bit of dressing, not a whole cup.
Same could be said for the portobello ravioli's...good cream sauce, but TOO MUCH SAUCE. Ahh! I had to shake off the ravioli's.
My auntie had the manhattan clam chowder which she claims was really good.
We shared the crab cakes which were so light on the inside and crispy on the outside. Perfect. The stuffed portobello's had way too much cheese and we had to scrape it off.
Our waiter was sweet and I had a good time, but I don't think I'd come back, sorry! -
Review from D I.
3/29/2010
I've eaten here about 3 times over two separate 10 day stays in Whistler. The one star isn't for the food, it's for the service- here's the story:
Four friends and I went there for dinner and ordered wine, appetizers, and entrees. The entrees arrive and everything looks fine until friend B takes a bite of his fish (supposed to be some sort of "crusted" dish) and promptly makes a weird face. It's so salty he can't eat it.
We all examine it and agree to send it back. Turns out that the crust the chef put on it was just pure salt because someone had changed his containers around. So my friend had to eat a mouthful of salt which is pretty disgusting.
They bring back a new dish for him (by which point everything else is done) and don't apologize or anything.
Then, we get the bill and the fish is still on there. So we call the manager and literally have to argue with her to get the fish taken off. It was ridiculous and embarrassing.
Steer clear of this place. -
Review from Rhino R.
Calgary, AB
10/31/2010 2 Check-ins Here
Had a nice dinner here, sat outside on a coolish evenign but the patio heaters kept us comfortable. Service was friendly and food was pretty good, it was a nice evening.
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Review from Tristan S.
1/23/2010
OK, but for the price, we wouldn't go back. The food was alright, but the decor was a little cold-feeling, especially compared to some of the other great restaurants in the area. My suggestion: If friends or family really want to go, don't complain, but don't expect to be wowed.
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Review from chris c.
1/25/2009
This is only for the appetiser menu. Do try the gourmet dip and the mussels and clams in tomato and fennel wine sauce. Everything else was average at the best. Prices weren't as thrifty as we've found the rest of BC to be. So stick to the Apres Ski menu at this joint. Very convenient and cosy though. Great quality mixed drinks. Had my favourite Turkey and Ginger down to a 'T'.
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Review from Greg B.
5/3/2010
The food was very good and the atmosphere very nice; this is one of the fancier places at the base of Blackcomb. We didn't like our server but the service was good. Everything was somewhat overpriced but then it is a resort.
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Review from Aaron T.
3/18/2009
Fancy joint, lives up to its snazzy modern looking interior. The waiter was very friendly and knowledgeable and the overall service was excellent. Drinks came out quickly, and when we didn't order any appetizers with our main meal, they brought out some complimentary bread to munch on. I ordered the new york steak and it was done perfectly along with aspargus. The only downside to this place its a bit pricey, but considering its location and ambiance, it was appropriate.
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Review from David T.
Calgary, AB
3/13/2010 1 Check-in Here
Great steak. Trendy if predictable atmosphere. Good dark ale. Not cheap but this is Whistler after all.
