McKim Wonton Mein Saga

3.5 star rating
7 reviews Rating Details

Category: Chinese  [Edit]

8788 McKim Way
Richmond, BC V6X 4E2
Neighbourhood: Golden Village
(604) 270-6632
Price Range:
$$
Good for Kids:
Yes
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7 reviews in English

  • Review from Stephen Y.

    • 11 friends
    • 191 reviews

    Vancouver, BC

    4.0 star rating
    12/8/2008

    Wonton Wonton Wonton..... and noodles....

    Beef brisket... pig's feet.... Damn I even went directly to the place from the airport.... to satisfy my need

    Need I say more ?????

  • Review from Herman E.

    Vancouver, BC

    3.0 star rating
    11/22/2011

    3.5 stars.

    Wonton noodle places like this are pretty similar so I will make this review with a broad stroke, comparing a bunch,  rating the noodle quality.

    Better  than Congee Noodle House. Comparable to Mak's but not as expensive.  Mak's is the most expensive for what you get. Comparable to Michigan and comparable to No 9.

    What I look for here is the quality of the noodle.  It should have a slight crunchy/chewy texture.  All of the mentioned restaurants have that quality, with Congee Noodle house falling at the bottom, but that doesn't mean that it is bad.  It is only a measuring stick.

  • Review from Edward L.

    Vancouver, BC

    3.0 star rating
    2/13/2011

    More Wonton Noodle awesomeness.

    I've only been here a couple of times, but you really can't go wrong with such a place.  The food is decent, and tasty.

    I've tried several dishes here, from your run-of-the-mill to "gai lan" with oyster sauce to their chow mein and vermicelli dishes.  No nasty surprises.  Tastes just like you'd expect.

    I really wish I could say more, but there isn't much.  Go hungry, leave happy.

  • Review from Larry L.

    Richmond, BC

    3.0 star rating
    1/19/2011 1 Check-in Here

    Another decent Wonton restaurant.  If you want a change from Michigan Noodles but kinda still want the same?  Well you can get it here.

    This place has actually been open longer than the Michigan Noodles and frankly it practically is the same.

    On this particular night we came for take out. Take out of Wonton noodles for a late night snack at home.

    Just remember that if you park on the street.  Pay for your parking first.  We went inside to get some change for the parking meter and when we got out, we got a ticket!!!!!  Hell We weren't even given a chance!

    But the wonton was good.  The City of Richmond and their ticketing detachment, not good at all.  I'll write a nasty about them to follow.

  • Review from Katie O.

    • 9 friends
    • 250 reviews

    San Francisco, CA

    USA
    2.0 star rating
    9/18/2008

    This was our last meal before we headed back to Seattle.  I wanted to find a place where we could have a quick meal and leave.  We ordered a lot of food.  Two bowls of porridge, four bowls of noodle soup, beef chow fun, salt and pepper tofu, and chinese brocolli!haha  All this food for four people!  My friend was telling me how small their noodle soup was.  Well, it was a bit smaller than usual, but it was really enough food for me.  I couldn't even finish it!  Anyway, the food was ok.  I think our Fat Wong in San Bruno tops this place anyday.

  • Review from Roy Y.

    • 9 friends
    • 4 reviews

    Everett, WA

    USA
    4.0 star rating
    2/16/2009

    We stopped by this place to grab something to eat before heading back to Seattle. Typical HK eatery style set up. Place is well lid and clean. Cash only. Service was reasonably fast. We ordered the house special Wonton noodle soup and Geo-duck Porridge along with some small dishes and we loved it. Definitely we are gonna go back again and try their other dishes.

  • Review from Ivan M.

    Seattle, WA

    USA
    4.0 star rating
    10/15/2008

    i dunno what that other person was talkin' bout. wonton saga is crackin'. chit'lin's? hells yeah! beef tendon lo-mein? always a winner. but for real FOR REAL? can't miss the bc scallop congee. the local scallops are so sweet, i'm going into diabetic shock just thinkin' bout them. they halve them so they cook up faster but they give you a grip. i usually hafta get my own cause i'll be damned if i'm sharing. booyaa, grandma!

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