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La Castile Steak House & Tavern
Category: Restaurants Steakhouses Steakhouses [Edit]
2179 Dundas St EMississauga, ON L4X 1M3
(905) 625-1137
- Price Range:
-
$$$$
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Dressy
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- Yes
- Delivery:
- No
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Alcohol:
- Full Bar
- Noise Level:
- Quiet
- Wheelchair Accessible:
- Yes
Yumm Y. said: "Recently went here for dinner during Winterlicious. Noticed that they renovated the place since the first time I went there about 2 years ago. The new touches are nice, although they went a little overkill on the 'moodlighting'. You…" read more »
15 reviews for La Castile Steak House & Tavern
15 reviews in English
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Review from Brenn S.
What can I say? La Castile is still phenomenal. I've been going there ever since I was a little smurf but I haven't been in a decade. I took wifey and Mumsy in Law on a whim and I was a little nervous since it was their first time there and I'd been touting it for ages.
Well everything was perfect, as I remember it. The food was fantastic, (highlights were the steak, the full-sour pickles and the amazing Caesar salad). We found the service to be impeccable. Very attentive and NEVER overbearing or snooty as described in others' reviews.
If anything, go for the ambiance. It's really hard to beat the old-school, majestic feel of this place. Huge chandeliers, incredible amounts of wood and multi-levels truly do make you feel as though you're in a castle.
Two slight, slight reasons that I didn't give it 5 stars?
The lobster tail was slightly overcooked and chewy (perhaps because it was so big?) and the place is a geriatric magnet. At least, for that reason, it's quiet! -
Review from Johnny H.
Toronto, ON
The driveway is shaped like a garden with trees and lights. It feels like an entrance to a banquet hall or country club. The restaurant looks very antique outside. It has a courtyard-esque charm.
Inside is very majestic. Carpet floors, chandeliers and decorative pieces give off a medieval feel. Wood fences and paintings add inviting atmosphere as well. It definitely feels like a place with rich history. You will feel like you're in a disfferent era. Maybe a place where the scholars once gathered together to have deep discussions. Also the multi-level open layout is pretty interesting, adding dynamic view. (basement, 1st floor, 1.5th floor). Sitting on the edge of the 1st floor was a pleasure as it gave us the panoramic view of the restaurant and other dining sections. Overall, it is a very alluring atmosphere that elevates your moods in a gentle substantial way.
There are plenty of tables. Maybe too many tables. Though the restaurant is large, the tables are placed too close to each other. Privacy is lacking. And it is too noisy. I hoped for a subdued dining environment, considering the mood the restaurant was aiming for. The dark brown furnitures and wood walls look very attractive at first, but they give a dreary feel over time. It isn't too dark, but a bit more direct lighting would have been nice instead of soft ambient glows. Servers had very polite and courteous manners. They weren't attentive though. Considering the number of staffs running around the restaurant, this was a bit disappointing. Foods came out at a quick pace.
We had oysters for appetizer. The oysters were ok. Not phenomenal, but it was pretty decent. It didn't scream expensive or fancy to me, but ultimately it didn't insult me either.
The seafood platter was disappointing. The lobster was dry. As dry as overcooked chicken breast. And apparently it was glazed with something on the surface, which made it a bit tougher as well. Worst of all, it was devoid of flavors. All the juices dried out, so all I could taste was salty meat. The crabs were pretty good though. It had tender texture and fragrant sweet flavors. But to be honest, I've had better. The scallop is a disaster. There were 2 types - seared and steamed (?). It was so tough that I couldn't even taste anything. If I had given this to you with your eyes closed, you would have thought it was rubber. The seared scallops seemed to have curry or chilli powders sprinkled on them. It did not help to enhance the taste at all. The shrimps were huge. Bigger than some lobster tails that some restaurants serve. The deep sweet and ocean flavor were there. But that thing was so tough. Maybe I could have used that as a weapon to smack whoever cooked that thing. It could have rendered a serious damage. Furthermore, the clarified butter just tasted like oil. Filet mignon was a surprise. Even though it was salty from the bacon wrap, I have to say it was cooked nicely. It was tender and full of natural flavor. It wasn't mind-blowing, but it was still pretty damn good. A reminder that this a restaurant that specializes in steaks while seafoods are an afterthought.
I have to mention one thing about the menu. It says the seafood platter will bring you "filet mignon and lobster tails." That's a false advertisement. We received 2 filet mignons and 1 lobster tail cut in half. On the bright side, the lobster tail was quite large. There were also 2 jumbo tiger shrimps, 4 scallops, lots of crab legs and lots of veggies (asparagus, HUGE broccolis). And maybe the whole Alaskan King crab was served. The crab legs and claws were of satisfying sizes.
The price of admission is $140. Was it worth it? No. I've had much better seafood platters at $100. Sure the lobster and shrimps were huge + we were served 2 tenderloins + there were lots of crab legs, but overall they tasted like leftovers from yesterday's dinner. If you are into portions and just interested in filling your stomach with foods, this might be worth a shot.
I also have to mention a very similar restaurant to La Castile. It's called Octagon located in Thornhill. I go there occasionally, and I consider that place to be the benchmark of steakhouses like this. I haven't tried real steak dishes at La Castile, but from what I briefly tasted Octagon seems to have more finesse and technique. And Octagon offers more diverse menu - more appetizers, more entrees and BETTER seafoods. Furthermore, the servers are more personable and accommodating. It's quieter too. Driving distance from downtown Toronto to both places is very similar. Prices are similar as well. Your choice.
Without stepping into Barberian, Jacob, Harbor 60, etc., these steakhouses are as high as we can go in Toronto in terms of dignified meals and lovely atmosphere with emphasis on history and architecture. Unfortunately, La Castile is as low as a steakhouse can sink. -
Review from Yvette I.
Mississauga, ON
I absolutely recommend this place. This is great venue for that special anniversary or birthday. The decor and ambience speak for itself. My favorite items are the seafood platter, the garlic bread and the best ceasar salad you will ever have!
I am giving it a 4 stars because the only thing it is lacking is some customer service. The waiters are a bit snobbish and rush you out the door so they can serve the next table.
I am so glad that I live close by to this Mississauga Gem! -
Review from Lauren M.
I'm still in absolute AWE over the size of the flippin' lobster tail I ate at this place. OH-MY-GOD where did it come from?
La Castile is insanely impressive to look at. From the outside, it looks like an old church (towers, stained glass windows, gothic feel). Once you're inside, it's sort of like being in a castle. I bet this place could have a kick ass Halloween party.
There is a large dining room, but also an area with tons of nooks and crannies with private seating areas. Chandeliers, wooden beams, old school art work and wallpaper all add to the castle-like atmosphere.
Back to the food, every type of steak and seafood you could possibly imagine is on the menu. The lobster tail was ridiculous.
The food is served rather traditionally/plainly. It's definitely the type of place older people would like to eat. If you're looking for something young and hip, this is definitely not the place! If you're looking for a place to treat your parents, La Castile is likely a perfect choice.
The owner and most of the staff here are Greek. Very lovely people and quite friendly, but my friend was a regular and knew the owner, so perhaps we were given special treatment.
Very unique place! -
Review from Jonathan R.
Great atmosphere!!!
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Review from Justin B.
Etobicoke, ON
Lousy service and ok food as per my parents who are in their late fifties. I can only imagine how I would be served being a male in their twenties. Too bad as I wanted this place to have good reviews.
3.5 star food
1 star for service.
If you wish to be served by rude, old waiters then come to Le Castile. Seems like service in Canada is under par and my tips have reflected this lately. To wait staff: If you wish to get more than a 15% tip then provide excellent service. -
Review from Richard W.
Great steakhouse.
I was picked up at the airport by two old friends. Then we went for steak in memory of our fallen comrades George & Howard as rememberance day approaches.
We arrived early for happy hour following a well dressed couple. After viewing the Harry Potter like architecture, we settled on a semi private room overlooking the bar and Juliette room. Fantastic views. Plenty of beers on tap both domestic and imported. Garlic bread and huge pickles enthused our appetites.
With the Breeders Cup in the background and the forefront of our minds we chatted with our lovely server who took care of our needs and wants. New York steak, filet mignon and pepper steak with extra sauce were great. Our horse didn't win the race we certainly did with our dinner experience. -
Review from Allan S.
This place is all about ambiance. The restaurant is huge, seats about 400, but it is divided into many small rooms which are linked by narrow halls so you never get the sense of immenseness you get from other large restaurants.
It's dark and private (think dark mahogany wall paneling). We dined with friends in a small room off the dance floor and piano bar which was ideal because we got to request music from the piano player and to dance.
Clientele on this Saturday night was generally on the old side (my buddy referred to the blue-hairs there)
I'm not going to say anything about the service other than to say it was not memorable (repeated requests for basic things such as water, bread, etc.) The menu offers basic steakhouse options - meat & seafood. Food quality was OK. The acceptable champagne, my wife's thing, was waaaaaaaaaay over priced so we did what most obnoxious Americans would do ... ordered vodka martinis. They got mine right on the second try (does that make me a snob? Hmmm.)
Great for a date. Great for privacy. Great for conversation with friends. Good for dancing. You won't go hungry here, but brace yourself when it comes to service quality. -
Review from Rob W.
Was visiting Toronto and checked out La Castile. On a Wednesday night, it was packed - which is always a good sign. Ended up having dinner in the lounge.
Had veal chops which were absolutely superb. Was a solo that night, so can't comment on what others in my party had, but I was very pleased.
Will come back on my next GTA trip ... -
Review from john h.
Mississauga, ON
Amazing Kobe steak for a reasonable price.
Definitley a great place to bring a date if you really want to impress her. It can get a bit expensive, but you get what you pay for. -
Review from Fernando M.
Markham, ON
Superb. Had a very nice filet, cooked as I had asked (medium-well) and a very nice port to finish.
It's not an inexpensive place, but well worth the money in my opinion. -
Review from Nick P.
Toronto, ON
They stick to what they know and they execute it well. Outstanding dining room, piano bar and patio (slightly noisy). Irrespective of the prevailing food trends or fashion, they serve steaks and seafood "old school" style. The servers are professional, fast and friendly.
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Review from Jen S.
Toronto, ON
We walked in with reservations and felt a little uneasy the way how we were greeted. The staff looked at us as if we do not belong in this resturant or plan on running before the bill arrives! I swear that was the impression we got. Anyways on our way to the table we noticed there were 2 levels. We were seated at the lower level. Overall the resturant carried a warm ambiance. Our waiter was a bit stush - no smiles, just nutural. The bread on the table was cold and I've had alot better. We ordered the steak and fish. Hands down the food tasted good. One problem, we always had to flag down our waiter to get service. I would go back but I wish we are not judge on how we look to get service.
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Review from George D.
Great place, I am a business traveler, always looking for a good place where I can eat at the bar, talk with the bar tender ect.. Food was excellent and lots of it, I had the steak and scallops and could not finish my dinner. Salad, veg and potato all included. Great wine list, friendly atmosphere and close to the airport hotel section.
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Review from A K.
Mississauga, ON
whoa !!! beautiful place - for a very special night out :) amazing lobster bisque !!!
