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Jane's On The Common
Categories: Restaurants Breakfast & Brunch Restaurants Canadian (New) Restaurants Gluten-Free Breakfast & Brunch, Canadian (New), Gluten-Free [Edit]
2394 Robie StHalifax, NS B3K 4M7
(902) 431-5683
- Hours:
Tue-Fri 7:30 am - 2:30 pm
Tue-Thu, Sun 5 pm - 9 pm
Fri-Sat 5 pm - 10 pm
Sat-Sun 9:30 am - 2:30 pm
- Attire:
- Casual
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Price Range:
-
$$$
- Good for Groups:
- No
- Good for Kids:
- No
- Takes Reservations:
- No
- Delivery:
- No
- Take Away:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Good For:
- Dinner, Brunch
- Alcohol:
- Full Bar
- Noise Level:
- Average
- Has TV:
- No
- Wheelchair Accessible:
- No
49 reviews for Jane's On The Common
Review Highlights
"Amazing pulled pork Benedict on a sweet potato biscuit."
(in 6 reviews)
"...Sweet William's Breakfast - smoked pork chop with apple and..."
(in 3 reviews)
"...butter that accompanied my bf's grilled cheese, very tasty."
(in 6 reviews)
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49 reviews in English
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Review from Maureen J.
Halifax, NS
1/26/2012
Yummy yum yum yum!! I absolutely love going to Janes On The Common for brunch.
Although I have to agree, it is kind of annoying to have to wait for a table, I think that their menu is definitely worth it. I always have a hard time deciding on what to order but have had great servers who know the menu and are not afraid to recommend their favorites - a huge plus for me!
I love that Jane's uses local ingredients and they are not afraid to switch-up a traditional breakfast with new flavors. A definite gem in Halifax! -
Review from Tony H.
Halifax, NS
1/10/2012 2 photos
Lets talk about the BREAKFAST LAMB burger.
This thing haunts me throughout the week. In fact purple now seems like beige after eating this masterpiece...
The bar has been set high. You will not find a better breakfast burger or indeed a brunch special.
Please join me in trying to convince the owner in making this a permanent addition to the menu. -
Review from Valerie S.
Dartmouth, NS
12/1/2011
I love going to Jane's because I simply love to see the things they've come up with - their meals are always unique and fresh! Creativity is definitely something you are getting here that you wouldn't get at a lot of places.
I do find Jane's is always missing a little something, and I can't quite put my finger on it. Last time I went I had the risotto cakes with pine nuts and toasted goat cheese. Sounds super divine, however there were so many pine nuts (hey at least I got my money worth, pine nuts are $$) that the cakes wouldn't really hold up, it was more like a pine nut cake with risotto. It wasn't terrible by any means, it had great flavor but it just was almost there.. I am definitely not discouraged, I plan on giving them a third or fourth try because they really are that good!
All that aside, definitely save room for dessert as they have some spectacular options. Much unlike other restaurants with the typical brownie, cheese cake with random fruit topping, and creme brûlée, they have great options like home made carrot cake, creme caramel, bread pudding with caramel sauce - I could go on but I am getting too hungry! Their selections have a familiarity while still being new and exciting!
Wine list is carefully selected as well, so be sure to pick something to warm you up if you have to wait outside in the cold, it is worth the wait! -
Review from Sara M.
Williamswood, NS
2/7/2012
Meh Food. Not enough flavour. Nice ambiance and really good service, but freezing cold room temperature due to lack of porch (curtain doesn't cut it.)
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Review from Ann K.
Halifax, NS
2/4/2012
I never eat at the restaurant but the take out is excellent. I take lots to my elderly parents. Good,organic, healthy food in large or small servings. Ideal for people who are past cooking for whatever reason. When you work it out, it is actually cheaper than cooking oneself, considering the effort and waste of cooking for only one or two.
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Review from Natalie F.
Toronto, ON
9/6/2011
Love it here - I go every time I visit from Ontario. The desserts are always worth saving room for, and the staff is always warm and friendly.
The main courses are delicious as well, and offer a number of gluten free options. -
Review from Terry K.
Halifax, NS
12/1/2011
This is the best value for money restaurant in Halifax. the food is great, the wine menu carefully selected to match the menu and the service is always friendly and informed. You will likely wait to get in on Saturday and Sunday lunch/brunch. The food is unique and delicious and the prices are a bit more but very reasonable. This is a great casual restaurant that lends itself to a meal with your partner or friends, a first date that is nice but not necessarily intimate, meeting with friends or a business acquaintance. Sound levels can get quite noisy at times due to the sheer number of people talking at once. Overall I really like this place as an above average, middle range restaurant.
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Review from Marcus H.
10/15/2011 1 Check-in Here
The vegetables were really outstanding, which appears to be a common theme in Nova Scotia and New Brunswick restaurants. The rest of the meal was so-so.
Don't order any of the wine. I couldn't finish mine. -
Review from Tiffany T.
Halifax, NS
5/14/2011
I went to Jane's for the second time today for Brunch. I am happy to say that we beat the line (we were there for 9:20, opens at 9:30)
Brunch was perfect! I had the special; a veggie frittata with feta cheese topped with avocado salsa and fresh greens on the side. So yummy!
My brunch companions had: an eggs benny with bacon, a grilled cheese and hmmm, can't remember the name but it consisted of smoked salmon, potato pancake type things and eggs. I tasted all but the benny, and all was fantastic. I especially enjoyed the tomato butter that accompanied my bf's grilled cheese, very tasty!!
The prices were good, especially for the quality. (Everything was local and fresh). Coffee was also good, which is a HUGE plus for a coffee fanatic like me!
Also, I had the best service I have had in a LONG time. There was never-ending coffee! :)
Way-to-go Jane's on the Common!!Listed in: Bountiful Breaky's
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Review from Andrew P.
Halifax, NS
This past weekend I attended a brunch at Jane's On The Common, another restaurant I have been dying to eat at every time the bus passes it by. I had I high hopes and expectations starting with, that this would be my first out on the town brunch in many years.
While drinking a well priced mimosa, I made my decision to dine on the char-broiled pork burger. The burger arrived with delicious caramelized apple slices, horseradish aioli, and what I really ordered the burger for, dragon's breath blue cheese. It sadly turned out that, although tasty, the burger was on the dry side.
A friend had ordered a random dessert, which turned out to be the passionfruit panna cotta. Asking for a taste, I dipped my fork into pure heaven and easily the most delicious dessert of my life.
I highly recommend Jane's for brunch, though I am sure it is just as wonderful for a later meal.
However, I will give you few sage words of advice.
Number 1: the glass plate near the exit, is not the door, the door is a curtain.
Number 2: do not throw the curtain on your way out as you may smack someone in the face.
Words to the wise.... -
Review from Andrew K.
London, ON
9/4/2011 1 Check-in Here
The eggs Bennie with fresh Nova Scotia salmon on a sweet potato biscuit... Wow! One of the best brunches I've had in a long time. definitely go here when in Halifax.
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Review from Victoria P.
Halifax, NS
8/30/2011
I've been here a couple times for dinner and every time was good. I've had the Digby scallop pasta minus the scallops (seafood allergy) and it was very good. I've also had the beef tenderloin with seasonal veggies and mashed potatoes. I prefer Moda's beef tenderloin but by a hair, I thought it was better quality and better prepared. The tea biscuits they serve with your meal I find to be a little dry. I had the gingerbread cake for dessert and found it to be very flavourful, but again a little dry. The rhubarb cordial is unsweetened and bitter, not something I cared for. Overall I really enjoy Jane's and will probably go back.
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Review from Gabrielle B.
Halifax, NS
3/26/2011
I went to Jane's yesterday for Lunch. It was packed (It's not a big place) so I took the last seat at the bar. I was uncomfortable. Eating alone already has a lot of conotations and then I was sitting at the bar with a bunch of very dignified old men. I ordered the haddock with tar tar, (I'm picky about fish so it's a good way to test a place for me )a spinach salad and a coffee. My food arrived quickly and was so good I didn't notice myself forgetting to be uncomfortable. Service was super efficient and unpretentious. Delicious. I plan on going back for the pumpkin cheesecake with ginger cookie and pecan crust (right?)
If you are a super hungry person, eat a banana before coming here. You might catch a line up and you won't get a greasy spoon portion. -
Review from Anna A.
Halifax, NS
4/16/2011
Jane's is some of the best food you can get in Halifax. While the menu is a little irritating with it's across-the-board-ness (madras! thai! indian point!) the food (and especially the fish) really is fresh, interesting and satisfying.
Worth noting is the location- for south-enders who don't want to walk far for a nice dinner this is one of very few options. The interior has a very nice feel- even if it can get a little cramped (and they don't accept reservations). The service has always been lovely and very gracious. One of my favourites -
Review from Leslie F.
10/6/2011
Jane's is an absolute delight of a restaurant. They are famous for their brunch (good luck getting a table in there if you show up anytime after 10 on a weekend), but they also have fantastic lunch and dinner options, and it's not usually as crowded in the evenings. All of the food is well thought-out and artfully prepared, with both vegan and gluten free options. There's enough on your plate to fill you up, but not so much that you have to undo the top button on your pants when you're finished. I've never had a bad meal here, and would recommend it to one and all!
Listed in: Yelptober
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Review from Ben B.
Jane's kind of makes me sad. On the one hand, it's a delicious and creative up-scale bistro that really remembers its vegetarian and gluten-free friends when putting together a menu. On the other hand, all I want to do is go there for a weekend brunch but I have to wait until it's warm enough to brave the inevitable line-up. Instead, I keep going for other meals and never quite love them...the gorgeous flavours of a fresh-made Madras Curry plate just don't cut it when all you really want is a big scoop of Hollandaise.
Still, Jane's strikes a wonderful balance between casual and chic both with a menu of satisfying favourites upgraded with local flare, and an upscale but welcoming ambiance that means you can enjoy a nice, long meal without having to get all gussied up. The service is impeccable, the drinks are strong (order the Margharita Martini if you need to get away with drinking pretty much straight tequila before dinner), and the crowd is hip and attractive which never hurts.
But for the love of everything holy...please just let me in for brunch? -
Review from Adam S.
3/20/2011
Although I've only recently starting frequenting, Jane's on the Common is already one of my top favourite restaurants in the city. It's really hard to beat the experience.
Before heading to Jane's, you should definitely be prepared to wait a little bit. This is a great restaurant and, as a result, it's a very popular destination on Saturday and Sunday mornings/afternoons. There is almost always a line going out the door, but it's worth the wait and, if you time it right (go earlier, rather than later), you'll be seated relatively quickly.
The service at Jane's is fantastic. Even though I've never seen an empty table at the restaurant, I've never felt like I was waiting for my server's attention. They're quick, calm, friendly, funny, and knowledgeable. Everything you could hope for. It takes a lot of restraint for me to not tip more than I can reasonably afford.
I've only ever visited Jane's for brunch, although I plan to visit for dinner in the future, so the rest of this review will be based solely on the brunch/dessert menu.
I have to say that my experience with the menu is somewhat limited, because I've been irresistibly attracted to the specials so many times. The special is usually a frittata of some sort and, even though I'm not much of a fan of egg dishes, they are among the best brunch dishes I've had.
This past weekend, I decided to go for a simple grilled cheese sandwich and, as I expected, it was also wonderful. Now it's hard to imagine having a typical cheese-slice-and-Wonderbread sandwich ever again. Next time, my plan is to try either the ricotta pancakes or the french toast.
The dessert at Jane's is not to be missed. I've had the pumpkin cheesecake twice now and it really should be the new Thanksgiving dessert. Down with pie, up with cheesecake! A friend also tried the passionfruit panna cotta. Damn. It will be what I order for dessert on my next visit and, in fact, one taste prompted another friend to order one for himself. Light, creamy, slightly tart. Really lovely dessert that is, apparently, not ordered all that often.
I really wish I hadn't waited almost four years to make my way to Jane's. It's now one my constant staples. -
Review from christian C.
10/1/2011
Friendly, convivial bistro in a stylish setting, right off the large city park.
Tea biscuits to start were a little sweet and overall boring.
Appetizers were seafood chowder and the special halibut cake. Both were excellent, especially the chowder which was one of the best chowders we've had. It's almost as if each piece of the chowder was prepared separately and added to the chowder. The veggies were fresh and crisp, in a light milk broth, not a heavy flour based chowder where everything has been cooked together to make a big mush. The halibut cake was excellent in an interesting curry sauce, which gave it zing. It was way too large for an appetizer though.
The entrees weren't as good as the appetizers. The pork chop was essentially ham, stuffed with too much sage. Good, but not memorable for the right reasons. The breaded haddock was boring (which, duh, is haddock is), but picked up with side sauces of tartar sauce with bacon and an apple chutney. Both were served over mashed potatoes, which weren't all that good, and julienned vegetables (zucchini, squash, etc.) that was boring. These dishes were huge!
Staff was very friendly, helpful and interesting. Would go again because it's a fun place. Would go back again. -
Review from Melanie M.
Dartmouth, NS
1/30/2011 2 photos
Jane's is a quality brunch choice in HRM. This is no greasy spoon - it's a fresh spot with an innovative menu and delicious food. It's a busy spot on weekends, but it's a lovely airy space, and definitely worth the wait for their fabulous eggs benny. They have a few benny choices - I must say the Bacon Benedict is yummy. It's served with roasted baby potatoes and greens. I'll admit - the greens throw me off every time. It makes for lovely plating, and the greens are tasty... but it just isn't what I usually want when I'm craving brunch. Although I'm sure a few greens with brunch here and there is worthwhile if it keeps me scurvy-free.
I've had mixed experiences here with servers. I know they are busy, so I cut them a lot of slack. But I've had occasional down-right unfriendly and/or neglectful service. That said, I keep coming back, so they must be doing something right!Listed in: I Live for Brunch!
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Review from Robyn P.
Montréal, QC
3/4/2011
The first place I want to eat when I come home to Halifax for a visit.
Perfect for weekend brunch or a nice dinner catching up with friends. -
Review from Kent P.
8/18/2010 2 photos
One of the best spots in Halifax; no question.
Whether you want a nice brunch or dinner - not right downtown, this is the spot.
Unlike most nicer restaurants in Halifax, Jane's doesn't accept reservations- brunch is reallllllllllly busy. Tables are close, and sometimes I get distracted by the conversations beside me, so unless you're OK with that...you're best to go early or at irregular times unless you want to wait or sit at the bar.
Luckily, it seems most patrons in Halifax eat earlier than in most cities, so if you're showing up past 8....it's not usually incredibly busy (even Friday or Sat).
Brunch item of choice: the eggs and haddock
Dinner item of choice: whatever steak special they have
Menu changes so don't get too romantically involved with any one item.
Always a great experience.
five out of five pats
patpatpatpatpat
ttyn,
-patListed in: Halifax
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Review from Jill S.
Lower Sackville, NS
2/12/2011
Such a great place to eat anytime of the day! I love their gourmet grilled cheese with a side of the best spinach salad! I like to start out with a cup of their amazing squash soup too! Sometimes I even get dessert after all that! Also try their orange iced tea! It's the best.
If you haven't been, you need to go! -
Review from Ryan T.
Toronto, ON
A thoughtful brunch menu and unique food, filled with great ideas.
French toast with vegan coconut milk and banana was good.
Amazing pulled pork Benedict on a sweet potato biscuit.
Execution could use a little fine tuning, otherwise as good as great -
Review from Sarah K.
11/4/2011
I ate at Jane's when I was visiting Halifax. The food was excellent - very well prepared and interesting dishes. I also had a delicious drink - non alcoholic beverage. The waitstaff was excellent and very friendly.
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Review from Amy W.
5/15/2011
I had my first Jane's brunch experience this morning. I had the ricotta pancakes with bananas while my husband opted for the East Meets West egg and tofu situation. Both were fantastic. We were full but not stuffed. We felt HEALTHY after brunch...first time ever? Well worth the wait.
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Review from Mike B.
3/20/2011 2 Check-ins Here
Janes on the Common is admittedly not the type of place I would frequent very often. I won't lie. I'm not overly adventurous when it comes to the food I like to eat and when I go to a restaurant and don't know what a lot of the ingredients are in the menu items, I panic on the inside. But restaurants like Janes are just pleasant and worth the visit if just for the experience so I think they are required occasionally. If only to provide some sort of perspective when it comes to eating. I think the same thing applies to most areas of life, like stepping out of your comfort zone for music and movies, do it for food too!
Myself and a group of friends came to Janes for brunch. Being a traditional breakfast-eater of dried oats, yogurt and fruit, or simple cold cereal, I figured I would step out of the box entirely from my eat-out-breakfast norms like their offerings of pancakes (with maple syrup), french toast or grilled cheese sandwichs, all of which I know I would have enjoyed. (a previous visit I did get the grilled cheese, which was delicious).
This time, I went with smoked salmon because I really don't eat enough fish and I love salmon. They were served with potato latkas (potato pancakes essentially?). I was expecting salmon to be cooked or baked but it was simply smoked and still raw so I was surprised to see the nicely displayed salmon in its natural form. I prefer my fish in uncooked form to be inside a sushi roll or otherwise with something else so I was able to improvise and eat it with the yummy latkas and all was well. Otherwise, not my typical cup of tea but it was worth a try and I wasn't displeased.
For dessert (yes, some of us had dessert), I had a chocolate hazelnut torte which was delicious and a very nice finish. Very rich but the portion size isn't too much and it hits the spot.
The few times I've been at Janes, it's always busy with every table occupied and a line-up outside of the restaurant but despite this, service has always been top-notch. Water and coffee is attended to regularly and questions asked are answered satisfactory.
Judging by the looks of what the others at my table had, my menu choice was a misstep of my own doing and naive expectations but certainly wouldn't deter me from coming back to Janes. -
Review from Katie F.
9/19/2010
When I heard about this James Beard award winning resto in Halifax, I knew I had to come here!
Great spot for brunch - we came shortly after opening on the weekend and it filled up shortly thereafer. Great service and menu with locally sourced items. I went with the Nova Scotia smoked salmon and potato latkes with a side salad and this was great! Latkes were just a touch oily but not too bad.
Hubby had the grilled cheese and this wasn't just your regular grilled cheese - nice sourdough bread with funky cheeses and grill marks made this a top notch grilled cheese sandwich!
Would definitely come back and brunch items are well-priced all at under $14 each. -
Review from Charlotte P.
8/26/2011
We stumbled upon Jane's for our one night in Halifax on a recent trip to Cape Breton. How lucky for us! We got there fairly early, before the line started and were able to enjoy our food right away. Rhubarb margaritas, incredible Thai carrot ginger soup and gazpacho, biscuits. We knew we were in the right place. I had scallops and linguini for dinner, which were amazing. My husband, who is not a vegetarian but eats like one at home, had the sweet potato polenta with quinoa and black beans, which he described as one of the best vegetarian entrees he's ever had. Which is saying something, as his favorite restaurant here in Chicago is a fancy vegetarian place. And dessert. Oh dessert. Pavlova with lemon curd, a chocolate hazelnut torte, Glen Breton single malt. My goodness. If we ever have reason to be back in Halifax, you can bet we will be having dinner here again!
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Review from Laura P.
Toronto, ON
Updated - 4/10/2010
Fantastic dinner at Jane's the other night.
Lucky for us, it was a quiet Thursday evening and there were no line ups to stifle our appetites. I was out with a few friends from out of town who I hadn't seen in a while, so it was somewhat of a special occasion.
I ordered the mediterranean salad with a sweet potato soup. The salad had a delicious zest, with hints of lime amongst its feta and crisp veggie toppings. Such summer flavour! The soup was ok, although a little too buttery in taste for my liking. I also nibbled down about a quarter of my friend's Ruby Red salad-- this is definitely a favourite. The Roy's Hill Sauvignon Blanc was a tasty selection if you like a semi dry white wine. Half a bottle later....
The service was top shelf. Our waitress was witty, sweet and accommodating which made for a relaxed time with friends. Somewhere along our food, bevies and chats, we noticed there were just two tables still seated in the restaurant. Asking our server what time they closed, she informed us that they were now closed but encouraged us to stay for the hour since she would be around until then. There was a genuine, high regard for the dining experience, and I was very impressed by our server's good nature.
None the less, we gulped down our wine and settled up shortly after. It was a great place to meet and enjoy the night. Jane rocks.Listed in: A Weekend Guide for Out of…, Mindful Eating, Girls Night!
1 Previous Review: Show all »
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3/22/2010
Wheat intolerance, eat your heart out! Jane's on the Common is a coming together of foods for the… Read more »
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Review from Shawna D.
Chester, NS
4/2/2010 1 photo
Jane's, what can I say that hasn't already been said.
Great Food, Great Decor, Great Service and Great Location.
A menu that should appeal to everyone, fresh local produce, healthy choices, and a chef with imagination.
I loved the spinach salad, it was the best. Sat overlooking the commons and had a wonderful lunch. The crowd here is filled with a lot of regulars and I certainly know why Jane's is talked about so much. -
Review from Joshua Y.
Vancouver, BC
10/22/2009
Innovative, unique, contrasting but complimentary and celebrities pop in from time to time.
Really, what else does one have to say about a restaurant but all of that to convince you to come. Jane's On the Common is an amazing restaurant with a great selection of food. I have gone there on several occasions and luckily enough, was able to get a seat for me and my family or friends. But if we had to wait in line, it would be worth it!
This restaurant is the number one place to go to for Brunch. Who could turn down smoked pork chop with apple & cranberry chutney, sour dough, organic greens, Nova Scotia Smoked Salmon...the list goes on. They simply have the best quality food that one would hope for. But the flavor they bring out of the food or add to the food is unique and refreshing!
I honestly cannot say enough good things about Jane's On the Common. There is a reason why it is so popular and why I had no problem giving it five stars. Some people may not enjoy the pricing. After all, some brunch meals are thirteen dollars. But in my opinion, I'd hate for them to lower their prices because that would simply mean even longer lineups. So for great service, amazing food, a stylish environment etc...five stars. Jane's just does it right!
P.S. I took a brief look at their website. Apparently if your name is Jane, you can join their special VIP e-mail list and get special deals. The food is so good, I might legally change my name. We'll see. -
Review from Jonathan W.
Calgary, AB
10/4/2009
Modern mid scale restaurant for lunch/brunch, fresh local ingredients, appeals to the young professional.
This place seems to be the best brunch/lunch spot in Halifax for those looking for a more modern/ open concept atmosphere and fresh, locally sourced menu. The place is relatively small and popular so plan to beat the crowds or wait.
Large open windows and bench seating along it makes seating comfortable. Quite different from the usual Maritime/Pub feel to most places in Halifax.
The lunch menu is short but done very well. The most popular dish the breaded haddock fillets with cran chutney was light, a slight bit soggy but cooked to the right texture. The special, a halibut fish cake also seemed well prepared. A starter soup, tomato bisque with a dallop of fresh cream and chives was fantastic on a blustery fall day. A friend joined us late and ordered the grill cheese with homemade tomato butter, looked great, probably tasted great too.
A bit of a trek from downtown but probably worth the trip and a stop by if you're visiting Halifax and are looking for a great meal that doesn't involved a Maritime theme. Exceeded expectations and the 2004 Enroute Award for best new restaurant hasn't gone to their heads. -
Review from Judy C.
6/23/2010
Thank you Yelpers for making my dad's Father's Day memorable! I took him there for brunch, and it was a pleasant experience. We did get there early (9:45), so we got a table without wait, yessss!
Great and fast service with a simple and not-so-expensive menu. While there was a limited option in brunch, here is where "quality-over-quantity" holds true. The potato latkes with a side of Nova Scotia smoked salmon were made nicely, the latkes being lightly fried but not too greasy. The roasted spinach-tomato benedict was a simple dish, but the sweet potato biscuit definitely stood out. It is indeed a great place for brunch. -
Review from M N.
Edmonton, AB
11/15/2009 4 photos
Fun and cool restaurant, great brunch!
What can be better than sleeping in on Sunday and going out for brunch.
Jane's has been recommended to us by many people and we felt we couldn't pass up the opportunity to try it out.
By the time we got to Jane's there was already a line forming out the door, fortunately we only had to wait about 15 minutes. The funky decor of black, red, and white accented with some wood panels is schnazzy.
We were quickly greeted by the friendly staff and were offered their special coffee blend called "common" blend - a deep and bold roast that wasn't bitter but very smooth.
My lovely lady ordered the Sweet William's Breakfast - smoked pork chop with apple and cranberry chutney. She said it was the one best mouthful she's had on our trip so far, moist, juicy, smoky meat balanced with a tangy and sweet chutney - the perfect bite.
I ordered the Roasted tomato and spinach benedict which comes on a sweet potato biscuit. Creamy and rich eggs ALWAYS go well with the acidity and bite of tasty tomatoes and this did not disappoint. The tomatoes were especially sweet with their goodness concentrated from the roasting.
Both our sides had roasted potatoes which were yum. There was also a nice salad with beets and apple slices along with the "mesclun" mix.
For dessert since it was a cold gloomy day we got the warm gingerbread with maple rum sauce. Not too sweet with lots of sharp ginger flavour, the cake also had bits of ginger candy speckled throughout to give bursts of ginger and provide nice textural contrast too. Along with the rum maple, the dessert was delectable.
Simple, straightforward, fresh ingredients, cooked properly, it's no wonder this place is so popular. -
Review from Lacey H.
3/3/2010
I quite enjoy dining at Jane's on the Common. I have never been for dinner but have been to many-a-brunches as well as for lunch throughout the week.
Last time I visited, I shared their gourmet grilled cheese with a salad, along with the soup of the day and a Parmesan tart with my date. They are always serving up consistently delicious meals, and their soups are never lacking in flavor. They're usually pureed and topped with some sort of divine compote!
The atmosphere is lovely, with large windows facing the common as well as tasteful colored walls and décor. The service is professional and prompt, and they seem to always have a fair amount of staff working to accommodate for the busy nature of this restaurant.
Everyone recommends Jane's as a place to dine and I'm no exception. The menu has something for everyone, including at least one vegan/vegetarian dish. I love going for an early lunch, sipping an earl grey tea, and watching the Robie Street traffic pass by. -
Review from Ayla H.
Halifax, NS
1/13/2010
I eat a primarily vegetarian diet, but on some special occasions, when the conditions are right, I indulge in a bit of carnivorous activity. Jane's is one of the only places in town who's meat I feel comfortable eating. And in general, Jane's is one of the few restaurants that are cooking up food I can really get behind. The emphasis here is on local, sustainable, healthy foods, a focus that brings with it a respect and passion for real food that comes out in the cooking.
The space is great, too. My favorite place to sit is in the back, with the wood paneled walls. It feels a little more private, and you get a vantage point from which to watch both other diners and the street outside.
Food wise, everything (save the veggie madras curry: bland, boring, boo!) that I've eaten here has been quite nice. That includes vegetarian and meaty dishes. The menu is good-sized, and always includes a variety of choices for meat, game, fish and vegetable eaters. My inner soda-lover revels in their high class fizzy drinks - last summer I couldn't get enough of the delicious rhubarb concoction.
I still haven't made it to their legendary brunch, but it's on my list...Listed in: Vegomatic!
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Review from Val G.
1/11/2010
Jane's on the Common is head and shoulders above all other restaurants in Halifax. Their menu is thoughtful, creative, fresh, local, and most importantly tastes amazing.
For brunch I recommend the vegan banana french toast. It's made with coconut milk and done so well, it's impossible to tell it's vegan. The black bean and sweet potato stew is a good choice for a vegan dinner and their daily soup and cocktails are also on the spot.
If you go for brunch expect to wait up to 30mins. Jane's shouldn't be cornered as a brunch spot only. It is so versatile for any meal.
Jane's has the omnivore's dilemma solved in that there is a thoughtful item on the menu for everyone. -
Review from Bethany J.
Halifax, NS
3/10/2010
Jane's On The Common is an unassuming little restaurant. Tucked into a storefront on Robie St near the Commons, it doesn't so much reach out and grab you as it entices you inside with a promise of good things to come.
The menu is listed on chalkboards; daily specials are always worth trying. The fresh haddock is tender and flaky; the cornmeal-crusted chicken melts in your mouth. It's evident that the chef at Jane's pays close attention to melding an entrée that not only looks good but combines in fresh but familiar ways to create a offering that you'll return for again and again.
The décor is funky without trying too hard, but be prepared to share elbow room with your neighbour; Jane's is popular and small, which means that the crowds pack in as close as they can manage.
If you can't dine in, check out Jane's Next Door: they offer take-away and frozen entrées ready to be popped into your own oven. -
Review from Toby M.
Halifax, NS
2/13/2011
Love going to Jane's. The food is delicious and it is very reasonably priced. Only negative, is that you can't reserve ahead.
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Review from Nick B.
Halifax, NS
12/22/2009
Jane's On The Common is my favourite place for brunch in Halifax. Sure, it's a little pricier than your average greasy spoon, but you do indeed get everything you pay for and then some. The menu is innovative and unique, includes some amazing twists on classics. My favourite is their Eggs Benedict, served on a sweet potato biscuit that's quite unlike anything I'd ever tried before.
It's rare not to see a line, but the wait is rarely long and it's definitely worth it. The staff keep up a fast pace, and seem to be only too happy to make your experience perfect.
