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Hash House
Category: Restaurants Breakfast & Brunch Breakfast & Brunch
2605 S Decatur BlvdSte 103
Las Vegas, NV 89102
Neighbourhood: Westside
(702) 873-9477
- Price Range:
-
$
- Accepts Credit Cards:
- Yes
- Parking:
- Private Lot
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- No
- Delivery:
- No
- Take Away:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Wi-Fi:
- No
- Good For:
- Breakfast
- Alcohol:
- No
- Noise Level:
- Average
- Has TV:
- Yes
- Wheelchair Accessible:
- Yes
53 reviews for Hash House
Review Highlights
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"I always get the corned beef hash." In 13 reviews -
"til next time, good eating a go go." In 17 reviews -
"They have a variety of homemade jams and jellys." In 4 reviews
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53 reviews in English
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Review from Jason L.
Las Vegas, NV
2/6/2012
Not "a go go" I repeat, not "a go go." That would just be disrespectful to this little gem in the rough.
No, it's not fancy. No, their dishes don't match. And no, you won't have to take out a second mortgage to eat breakfast or lunch here. Good food is what I'm all about and this place hits the nail on the head.
When in doubt, just go to Hash House (how many times do I have to tell you it's not a go go?). Sometimes you just need a little hash in your life. This place hashes like a professional hasher. Awesome flavor, great texture, and more importantly it feels like your getting a home cooked meal. Hash House is everything a chain restaurant isn't, which is why I like it so much. If you're looking for a basic breakfast they do that exceptionally well. Want something a little fancier like a Monty Cristo? Yep. They do that well. Personally, I'm more of a pancake and egg kind of fella. Mary, the owner, was featured for her pancakes on The Cooking Channel, so she has street cred. I can vouch for those tasty hot cakes, they're off the hook.
Their homemade jams are superb. Generally 10+ choices and usually a few unique flavors.
Hash House is definitely a "regulars" joint. Become one, you won't regret it. -
Review from Derek W.
Las Vegas, NV
Updated - 3/30/2012
The food is good (check previous reviews), but my most recent visit was very bizarre. I had the same server as I have the past 10 or so times I've been in here, an older woman. There was one other customer in the restaurant and Fox News was on the TV going on about the Trayvon Martin case.
The server started talking to the customer about how casinos don't put up with people wearing hoodies, how there was a "weird Asian kid" who came in yesterday who wore a hoodie and baseball cap, and there's a reason so many black people are in jail.
Meanwhile I'm sitting like 10 feet away, wearing a hoodie and cap, and I'm half-black (very visibly not white). What the hell?
I'll never be going back again, that's for sure.1 Previous Review: Show all »
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1/20/2011
I remember my mother making hash from leftover roasts when I was a kid so when I checked out the… Read more »
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Review from David S.
Mary's Hash House looks to have a fan base of regulars who stroll in the door every morning. They tend to sit in the main dining area, watch FOX News, and participate in friendly chit chat.
The food is hearty and the array of homemade jams are enticing. My experience was middle of the road. The Roasted Turkey and Avocado Omelet was fluffy and filled with chunks of white meat. Sandwiched in the fold was a white cheese. I am not sure what it was, probably Swiss because it was mild. Besides the two ingredients listed above, three slices of avocado adorned the top. Other than that, it was a bare of anything else. This observation is not a criticism. It is more of a complement, the omelet needed nothing else. Due to how juicy and well seasoned the poultry was the egg dish did not fall flat. All omelets and hash dishes come with two side dishes. Healthy options include cottage cheese and fruit. I got the grits and wheat toast. The former was magnificent with a little butter. The latter had way too much butter. I wish I knew so I could order it dry. The ample amounts of butter made the toast soggy. The two jams I tried were ok. The mixed berry was loose and runny. The sangria just does not translate well to jelly.
I sat in the quiet back room and dined alone. My choice to be by myself meant I didn't get checked up on and the check was dropped with my food. -
Review from Brad S.
Las Vegas, NV
4/18/2012
Not only are the jellies good on toast, but I even put some on my Chicken hash after I ran out of Ketchup (To-Go). Only tried the Strawberry and Pineapple, but both were solid on the sourdough and full of flavor and pieces of the actual fruit. The Hash was tasty as well with shredded white meat chicken mixed in with onions, peppers and home fried potatoes. I should have gotten a different side, but I didn't know what kind of potatoes was orginally included, so I got double Home Fries basically. Will order fruit next time as the meal is pretty filling as it is and doesn't need two orders of potatoes. Eggs were cooked to my well done scrambled standards as well. Only $8 bucks, so a decent deal and if you dine-in you can try a bunch more of flavors of those jellies.
Its also pretty comical also about how the tourists don't realize what they are doing and wander in here. Probably 20% of their business! Classic. -
Review from Ana H.
Los Angeles, CA
4/3/2012
I fell in love with this place on my last visit to Vegas. The food was great servers were friendly and it had a great home type feeling. I love the fact that they make pretty much everything from scratch. And that includes their own blend of coffee and jam! If you want to scape Denny's and ihop this place is awesome. The only thing that can use some improvement is to get more staff. Wait for food and service is more than I'm use to.
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Review from Farah G.
Clark, NV
3/26/2012
Short & Simple - service was beyond horrible, food quality was terrible and prices for the quantity were ridiculous! Silverware was dirty and coffee tasted like tar...first and last time for us! Waitresses and bus girl have terrible attitudes and look and act lazy! Better off at Babycakes or Egg & I! Bleh to Hash House! Clean up your act!
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Review from Sun F.
Las Vegas, NV
5/4/2012
ORIGINAL MID WESTERN MENU??? Maybe the owners should take a trip out to the midwest and see what midwestern food really is. This menu has nothing but traditional "california" i.e., blah blah, food. P.S. When someone walks into your restaurant and you only have one other table, you should act a little more excited to see them. I hate walking into a restaurant and feel like I'm IMPOSING on the waitstaff.
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Review from Dee K.
Irvine, CA
2/20/2012 1 Check-in Here
Food is okay. Service is pretty terrible. Took the server about 10 minutes even take our order and then took about 30-40 minutes for our food to arrive. They only had two servers and two cooks with a full house. Water cup stayed empty the whole time and finally got the side of ranch that we asked for twice after 3/4 of the meal was already finished. The special spicy ketchup was pretty gross. It was really sweet and definitely not what my taste buds were expecting. The steak was overcooked. They have a variety of jams and jellies, which I thought was cool. That may have been the only thing I really liked about here. I would bump this place up to 4 stars if it wasn't for the really slow service. Perhaps I was just extra impatient that day considering I was hungover and needed food pronto.
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Review from Emily P.
Bethesda, MD
2/14/2012
You're in Vegas. What better way to continue the gluttinous theme by eating breakfast at Hash House? I went here twice, two days in a row. Although I didn't get a heart attack, if I did, it would be okay. I wasn't very satisfied with my first day's choice of entree: a large food competition-worthy banana pancake. Our waiter kept raving about how awesome it would be, but I think there was just too much of that and not enough bacon and eggs on the side. The freshly squeezed orange juice was delightful though. I managed to pick at some other friends' foods, including Chicken and waffle (with bacon bits!) .The second day, I stuffed my face in a Chicken biscuit/mashed potatoes dish (sorry can't remember the name), which completely compensated for the okay breakfast the previous day. The servings here are so large, even if you share with another person. Definitely a go!
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Review from Lucy Y.
Los Angeles, CA
When Friend #1 said he usually goes to Denny's for breakfast when he's in Vegas, I knew I had to lead us all into the light!
Parking was easy and free in the strip mall lot, and we seated ourselves when we walked in. We were greeted with menus by our friendly server and coffee (regular or bold!), decaf and waters came out fast.
Our food landed in front of us within 10 minutes of ordering - yay!
Me: Angus Top Sirloin & Eggs ($10.95) - served with cottage cheese and an english muffin (my choice of 2 sides), my steak was perfectly rare next to the scrambled eggs. This is what I needed!
Friend #1: Corned Beef Hash ($7.95) - served w/hash browns and an english muffin, this potatoey, oniony hash had crispy bits of meat in it. It was not as meaty as we expected - they could stand to bump up the ratio of meat to potatoes & onions.
Biscuits & Gravy ($7.25) - served w/2 eggs and nicely crisped bacon, these b&gs were yummy! Still crispy edged yet fluffy under the gravy.
To share: Blueberry Pancakes, short stack ($3.50) - super blueberry-y, not overly sweet, really good!
After the food came out, our efficient server brought a tray of house made jams and jellies for us. They sparkled like multi-colored gems!
We tried:
Apple Butter - super cinnamony, we all wanted to eat this with a spoon
Pineapple Jam - sticky and chunky, like pie filling, this was tasty but overly sweet.
We loved the casual diner atmosphere, and the food and service made us happy. So yes I'm a fan!Listed in: Playtime in Vegas
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Review from Perry L.
Las Vegas, NV
4/18/2011 1 photo
I like corned beef hash, and breakfest in general, so I had to try this place out. On saturday's I like to eat a hearty meal after hitting the weights in the morning, and I go to Aloha Kitchen in the same plaza. I've seen this place before, but never tried it, but finally I did this past saturday.
I had the traditional corned beef hash, two eggs over easy, and you get two sides. I chose their country potatos and toast. Since I haven't been there before, I guess I made the right choice with their toast because their jelly/jams seem to be their main draw. They have a huge selection that they bring for you to choose from. I had apple butter, rasberry and peach. They were all good!
The corned beef hash looks different, redish and chopped into ultra small bits. I like mine to be a bit meatier, but this was both different and good. I'll try and post a picture of it so you can check it out. My current favorite for corned beef hash is Weiss Deli in Henderson...and it still remains tops.
I like this place and it seems to be family run. A few people came in and mistook it for Hash House A Go Go. It's also next to a Smoke Shop, and some even thought they could score some good hashish in here...they too were wrong (j/k!) -
Review from Patricia N.
Indianapolis, IN
6/13/2011
Looks like I'm not the only one who mistook this place for "Hash House A Go Go." Well, not me actually. My uncles were in charge of choosing dining options for our Vegas trip. So we stumbled upon this first. At least I had the pleasure of dining at both places.
Some items are pretty amazing and memorable, but I thought the majority was pretty disappointing. So here is the breakdown of what we had to share with five people and what I thought of them.
Greatness! - Homemade Jams and Jellies (especially the Apple-Jalapeno), Biscuits & Gravy w/ Homemade Sausage Patty, Triple Decker Turkey Bacon Sourdough Sandwich
Just OK - Party Hash (good with Tabasco and still better than "Hash House A Go Go")
Never Again - Lamb Hash, Veggie Hash, Beef Barley Soup (really really bad...probably as good as canned)Listed in: Las Vegas
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Review from Kuulei L.
Las Vegas, NV
12/24/2011 1 Check-in Here
THIS IS NOT HASH HOUSE A GO-GO! it is BETTER! #1 reason, no wait no big crowds, we were in & out of there in about 30 mins for our party of 2, we wanted somewhere fast but not fast food because we had an appmt soon. But it's also a small mom & pop place where you can bring the kids and have a nice family Sunday brunch. Can't wait to go back and try their famous home made jams/jellys and their party hash everyone raves about. Oh and they also mix their own ketchup, chipotle or habanero flavored, perfect for the ketchup+Tabasco combo lover like me!
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Review from Jason C.
Las Vegas, NV
7/29/2011
I like this place because it is like going to a friends and eating good food. They have friendly service. It is a simple no fuss mom and pop joint. Nice quiet place for breakfast.
I always get the corned beef hash. I like the corned beef hash because it has to be homemade. This is easily the best corned beef hash I have ever had in Vegas. They usually do a good job on basting my egg too. The breakfast comes with plenty of food.
This is a nice little breakfast spot. -
Review from Greg H.
5/25/2011 1 Check-in Here
We were actually looking for Hash House a go go, but we stumbled across this anyway, and it was great!
Four of my family members stormed into this place and sat right down at a table at 10:30am on a Saturday morning. Those of you who don't understand, this is kickass in itself because 10:30 is when hangovers are waking up last night's drunks, and church is getting out. It's a terrible time to try to find food.....
ANYWAY, we all loaded up on coffee and to my delight of my mother, they offered not only decaf and regular, but also BOLD coffee. Nicely done. Downfall....they do not have actual cream for the coffees, only the non-refrigerated half and halfs.
The coffee was great, and then they brought out a cocktail tray of jellies to try. The jalapeño jelly was my favorite, but they had hoards of variety, and they sell them. I forgot to get some on the way out, but they were worthwhile to buy.
I ordered the party hash. Corned beef, ham, jalapeños, bell peppers, and a ton of other stuff that I drowned in the habanero sauce (that's really sweeter than hot), and it was literally one of the best breakfasts that I've eaten......ever (and I'm a huge breakfast fan and frequenter.)
I'd absolutely love to head here again, and I'm pretty sure that I will next time I'm in town.
Fair warning, you guys only have a few more months until I return, so you'd better fix that creamer issue and find some hotter peppers, or you'll be hearing about it. Thanks for the great meal though! -
Review from Andrea T.
Rowland Heights, CA
FAVORITE: Corned Beef Hash w/ over medium eggs w/ hasbrowns slathered w/ HABANERO KETCHUP
ok so i dont want to look like a pig so this is usually breakfast and tomorrows lunch or something, but this place is amazing...
our friend introduced us to this place a while back and we have craved ever since, we always try to make it a point to stop here whenever we are in town. My boyfriend and i LOVE IT!!!
the habanero ketchup is to die for it gives everything that great kick and the corned beef has isn't like any other. I went to original pancake house and got the corned beef has there but it was served like in a patty?!?
this place is a cute family owned place and their service isn't bad for one waitress and one busboy. They are relatively attentive considering both times i've been there hasn't been a wait.
okay so this review may be all over the place, but i just can't express how great i think this place is!!!! -
Review from Eric B.
Las Vegas, NV
If you're in Vegas visiting from Manitoba or Michigan, this probably isn't the Hash House you're looking for. Hash House a Go Go is another 2 miles up on Sahara, turn right when you start getting the smell of wasted food and rosemary branches from the ridiculously large servings they shovel at you there.
With that out of the way, this place is great. I'm here almost every Sunday for breakfast. This is the kind of place I would want to hang out if I lived in a small town. It's almost out of place in the strip mall, and would seem a lot more at home on Main Street in some city famous for the world's largest collection of rubber bands, or the track team winning the class AA title for the last 4 years running.
None of the glasses, coffee mugs, forks, knives, plates...anything matches. You can tell it's all a mishmash group of utensils and china that has been picked up when prices are good. I think it's great.
The food is outstanding. It's hard to decide many Sundays what the best thing to get is. I usually stick with the Party Hash, which is a mix of the Corned Beef/Turkey/Roast Beef/something else Hash. It's by far the best hash I've ever had. I've been eating it on a regular basis for six years. When I'm up for something different, the triple decker sandwiches never disappoint.
I won't go line by line of the menu, I'll just say. I've been coming here forever and have never left disappointed.
Two of my favorites that would suggest to all first timers.
#1: The Sausage Patty. The Homemade sausage is perfect. For people like myself that don't enjoy sweets and would much rather follow up a steak dinner with another steak than a piece of chocolate cake, this is as close to heaven as you get. Even if you just like sausage a little bit, get the sausage.
#2: Homemade Jelly. She always does something special, but my favorite has been the Sangria Jelly. At the same time she did Sangria there was a Tequila Sunrise Jelly as well. Both were awesome, both will be missed. The basics are always awesome as well, Strawberry is my go to jelly. I would probably inject it into my vein, given the chance. Get toast, just to try the jelly.
Short story: This place is great. The service is what I would expect out of a diner-like establishment. Sometimes is gets a little busy with theafter church/baseball tournament crowd. However, Darlene is always great, and always fun to talk to. Same with Mary, the owner, always friendly and available to help.
If you're hungry for great breakfast and have an extra $10/head make the trip to the corner of Sahara and Decatur. You'll be glad you did. -
Review from Kyle A.
Allen, TX
7/24/2011
Service was a little slow. Sat there about 8 minutes before they asked what we wanted to drink. After that though, it flew! Food was ready quickly and came out pipping hot.
The Sage Chicken and Waffles were worth the trip from the Strip. Wife and MIL shared a hash skillet that they oo'd and ahh'd over. The kid ate a chocolate-chip pancake and smiled the whole time.
Pricey, but delicious. -
Review from Bryan D.
12/13/2010 1 Check-in Here
Wanting to try somewhere new, my friend and I decided to give this place a try. He had heard good things about this place.
We met here at noon on a Saturday for breakfast. I was STARVING! I checked out the menu online and it looked good.
We sat down and got our drink order immediately. About five minutes later we got our order taken. I decided try their Superhash on recommendation of the bus boy. For two sides that are included, I chose the hash browns and cottage cheese. My friend ordered the superhash as well with hash browns and fruit.
THIRTY minutes later, we finally get our food. What the heck? Other people were seated after us and got their food in less than FIVE minutes.
The food was disappointing. The serving size was very small and miserable and our food was COLD! Why oh why me? I felt robbed having to pay for the food. We left afterwards in search of a decent meal.
I wanted to like this place based on other yelpers' reviews, but I have to disagree with them on this one. Poor service and food. I'd rather skip a meal than eat here again. -
Review from Kate K.
San Diego, CA
4/2/2011 1 Check-in Here
I had the corned beef and hash, and it was pretty good, not amazing though... because it was a little dry.
My friends had the eggs and bacon breakfast and said it tasted like eggs and bacon (which is always a good sign).
Things that are awesome are the home made jellies in all different flavors (and I mean ALL DIFFERENT flavors like Sangria, Mandarin, Habanero, etc.), so you've got to try them out. Also, their home made chipotle sauce is amazing
The spicy ketchup is more sweet than spicy, but that may have just been the batch that we got.
The juices come in a plastic bottle, so I am not so much a fan--I prefer fresh squeezed orange juice, or at least concentrate in a glass...
If the orange juice was better and the hash was less dry, this would be a five star; the jellies and home made sauces are the life savors for this place.
It's a little out of the way, but worth it to avoid the mess of the strip on Sunday morning. -
Review from David S.
Bellevue, WA
2/16/2011 1 Check-in Here
Oh yeah!
What a great find. Not Hash House A Go Go but completely off the strip and local.
The hash was delicious and the jams were a nice touch.
I'll be back. -
Review from Jadira R.
12/23/2011 14 photos
I thought this place was okay. Service was pretty slow (at least for our table) and the food was mediocre. We ordered the Party Hash ($8.95) to share. It had corned beef, ham, roast beef, chicken, jalapenos, mushrooms, onions, and peppers served with 2 eggs, toast, and potatoes. It was good, but nothing I'd actually come back for. My boyfriend has actually been here before and he raved about the homemade jams they make. We saw the waitress go around to 2 other tables offering them jam from the tray she was holding for their, but she never came to us with it, so we had to go up to her and ask for some and she made the busboy bring some over to us. The selection was pretty awesome. They had apple butter, apple-jalapeno, habanero, strawberry, peach, watermelon, blueberry, raspberry, and grape. I went with the apple butter and Donald got watermelon. The apple butter was very tasty and the watermelon was interesting, but a little too sweet. I'd definitely come back here just to sample some of their other flavors.
Listed in: Let the Sun Shine!
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Review from Sophia L.
Redondo Beach, CA
11/7/2009 10 photos
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Do you know a place where you can get a home-made hash, served with a home-made spicy ketchup or a home-made habanero sauce, or a home-made chipotle sauce; served with toast, served with a choice of at least 20 home-made jams, with flavors like watermelon, habanero, apple, strawberry, jalapeno, peach?
Well, now you do - it's Hash House (not to ever be confused with the Hash House A-Go-Go chain) To see it is to believe it - so check out the photos link above.
'nuff said.
Must haves:
Super Hash
Monte Cristo
Meatloaf
Stuffed french toast (4 pieces) with cream cheese and topped with fresh made berry compote. -
Review from Paul T.
Manhattan Beach, CA
Mary is the king of breakfast. She has the HASH that will bring back memories. Her food is always fresh and well portioned. The major deal maker for this ultimate vegas breakfast is the Homemade Jelly, Apple butter is out of control. You can even purchase most of all the jellys to go in a nice mason Jar.
Over all 10 out of 10
Must try
better than any other Vegas brakfast joint.
A local Gem -
Review from Erik S.
Las Vegas, NV
5/23/2008
This place is nothing to write home about. Hidden away in a corner of the shopping mall near Decatur and Sahara, one would almost miss it if they weren't already trying to track it down. As the restaurant is only open till 2pm, if you take too long to find it, you won't make it in time.
When we entered the restaurant, we found our table and the waitress dropped off the menu's without asking us if we'd like something to drink. This would be understandable if it was slammed in the restaurant. We were one of two or three tables occupied, however, so this with the fact that it took her another 10-15 minutes to return diminished our hopes of an enjoyable meal.
I am one to believe that a restaurant should not be entirely judged on one particular meal alone. Much like Lotus of Siam, where it is said the Northern Menu is what the restaurant is best known for, the Hash here is supposed to be excellent. I, however, am not a big fan of hash so I chose to not eat it (as well it was lunch). The food that we did order (the Peasant Lunch was my choice) was decent but again, a bowl of chili, plain toast and a small cup of strawberries and banana's did not seem to be worth $6.99.
Between the two Hash House moniker's, I would recommend A-Go-Go. Forget about the looks of either place...at A-Go-Go, the food is better all around (I don't have to limit myself to one particular type of food) and the portions are huge. If I want a small, decently cooked home-made meal, I'll go to the 50's Diner on Jones near the 215 or Black Bear Diner on Jones and Tropicana. Both are much more appropriate choices with better service and decent food.Listed in: Top Restaurants
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Review from Kaori T.
11/29/2010 1 Check-in Here
Man, despite the service deserving three stars or less (it's quite awful), I gotta hand it to this House for their awesome Hash. They've got homemade anything and everything. Loaves of bread, choco-chip cookies, coffee just the strength you like it, and jams and jellies you've certainly never tasted before.
Clearly this is beyond just hashing. Turkey hash, ham hash, roast beef hash, choices galore. Everything tastes just the way momma dreamed she could make it, if she lived on a farm.
I'd go again. It's different, tasty, and cheap! -
Review from Cassie S.
Denver, CO
9/2/2010
What a funny little find in Vegas. We decided to forego much of the standard "Vegas" experience in favor of a look into the real Vegas, where the locals go for good food.
We stumbled across this place and I'm so glad we did. The strip mall location and decor aren't anything to write home about, but I had a killer omelet and some MUCH needed strong dark roast coffee. I love that they give you the option of regular and STRONG coffee, and it's not the usual swill you get at most diners.
I'll be back on my next Vegas trip, this is a great find. -
Review from Edmond T.
Los Angeles, CA
9/8/2009
Dear Hash House,
Yes I went to you by accident thinking you were that other hash house.. But I still ended up staying and not mentioning it or causing some awkward public scene. You probably knew I was looking for the other hash house and maybe that's why I got the cold service from you.
The waitress (owner?) seemed like a real nice down to earth lady with the other customers who were most likely regulars. But she gave us about 60 seconds worth of attention the whole time and we just quietly ate our food and left.
The food was simple, I had eggs, waffle, and a bacon. It wasn't all that flavorful, but edible and decent.
Sorry for making the mistake,
Ed -
Review from Erin Q.
Las Vegas, NV
9/16/2010 1 Check-in Here
First of all I KNOW ITS NOT HASH HOUSE A GO GO so sending me messages that say "your review is wrong because you went to someplace that you didn't know where you were" or something won't change my review...
Basically Decent food ... Bad service.
We sat down the restaurant was maybe 40% full. It took 15minutes for someone to show up and take our drink order (no fountain drinks.. only $1.40 cans of soda???)
It took another 15-20 mins for us to get the attention of our waitress. I finally had to send my son to search for her. She took our orders and dissapeared again.
When they brought the food (finally) it was really good. Everyone loved the homemade jellies. I had the super hash which has everything. It was a little dry but good.
So after being ignored for an hour and getting the absolute minimum service (the bus-lady helped us more.. she brought my forgotten toast) I tipped $7 on a $52 bill. The waitress looked at the tip line on the ticket and scowled... I don't want to get into a "how much to tip" battle, but if you give crappy service and then scowl at a ~15% tip then I'm done with you.
We won't be back -
Review from scott d.
Las Vegas, NV
11/2/2008 1 photo
Small & Cozy Midwestern Diner feel, SEAT YOURSELF. CLEAN-NOBoothes-All tables
Have a TV & Counter bar too
Very friendly & attentive. MID-Western FOLK!! Felt like eating in MOM's kitchen
Hearty portions, Lots of variety on the MENU, Fresh fruits, over 30 flavors of HOMEMADE Jam,Fresh breads and THE BEST HASH!! You could order Toast & JAM & have a GREAT meal & GeT FULL!!
Homemade JAMS toGO!!!!
Top BREAKFAST Spot!!! Great FOOD , Atmosphere & service .If you are looking for some place you can eat EVERY day & have something NEW & delicious THIS IS IT!! VERY REASONABLY PRICED TOO!! Most everything us under $10!!! -
Review from keith a.
10/4/2008
i've tried this place 3 times - i want to like this place, no, actually, i want to luv this place - like the maple tree, jamm's, Lou's, etc, i have a soft spot in my heart for local diner/breakfast spots and i want them to not only succeed but to have GREAT FOOD.
Big surprise, the hash house specialty - HASH. They also have homemade breads and jellies. I get the combo hash ( several meats mixed together ) and some rye bread. The rye bread is good, the jelly - eh, ok but honestly, ain't big on jellies to begin with - i prefer the bread for sopping up the tidbits.
the hash - boring for me - the portions are very "controlled" a definite no-no for me at a diner type place. the cost - damn i forget - definitely under $10 including the coffee.
Overall, the food is ok but give me maple tree, black bear, jamms and if hash is your thing, i think a go-go is much more creative.Listed in: Las Vegas Breakfast
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Review from Arthur K.
Seattle, WA
8/28/2011
We went here on accident thinking it was the Hash House a Go Go but the food was pretty good anyways. We didn't order anything special, but the service was attentive and better than expected.
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Review from Nat N.
Costa Mesa, CA
7/30/2010
I like this place. Everything is homemade and fresh. You can pick you own hash meats.
Even the jellies/jams are homemade and good.
Also: Anyone who mistakes this place for Hash House a Go Go is an idiot as that place is in Imperial Palace on the strip while this place is a little mom and pop Hash place in a little plaza corner. -
Review from Jenn C.
6/1/2010
This place probably gets mistaken for the Hash House A Go Go a lot. However, when we called to make reservations, the person who answered the phone specifically asked us TWICE if we were sure we weren't looking for Hash House a Go Go.
I ordered a Spanish omelet. It was pretty good. Had a little bit of butter flavor, which I generally don't like, but the overall flavor of the omelet was decent. The olives and jalapenos in there were very good. I shared the omelet and was still full. It came with a choice of 2 sides; I went with cottage cheese and hash browns. The hash browns were standard; I enjoyed them. I thought the portions were pretty good.
The coffee was also decent. It was good enough that I could drink it black. There were also free refills on the coffee, which I certainly took advantage of.
They had several homemade sauces that I thought were notable. The habanero sauce had a good flavor, and was kind of sweet and interesting. The chipotle had a usual smoky flavor (I like the habanero sauce better). They also had a really interesting spicy ketchup, but by the time I tried it I had so many hot sauces that my mouth was on fire, and I couldn't really notice the spiciness of the ketchup.
My friends ordered the corned beef hash and enjoyed it.
This place also has an impressive variety of homemade jam, desserts, and dog treats for sale. I didn't get a chance to try all of it, but I thought it was rather neat.
I really like the cozy, quirky, homemade mom and pop feel here. The prices were like a Denny's ($7-$9 for an omelet), but the food was more unique.
We came in a group of 10 people, and I thought service was reasonably fast, friendly, and they definitely kept the coffee coming. -
Review from Vickie C.
3/31/2010
My friend recommended Hash House. I only realized it was the other Hash House afterwards.
This place isn't bad, but nothing spectacular. I came here with the expectation that this place had enormous portions. When the food came, I was a bit disappointed in the size.
The food itself is not bad. I got the CHICKEN HASH and it was pretty good. It came with two eggs and I got to choose two sides. I got the toast and fresh fruit with it. The fruit was strawberries and bananas.
They have a variety of homemade jams and jellys. I tried the watermelon, apple jalepeno and peach. The peach jam was delicious!! There were real chunks of fresh fruit in there. The watermelon was a bit too sweet, tasted like a watermelon jolly rancher. The apple jalepeno was interesting, but it was good. There wasn't much spice to it, but it was balanced pretty well.
Service was good. A lot of locals come here, and the servers all knew them well. Overall, this place is a decent breakfast place.Listed in: Vegassssss!!!
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Review from darin c.
Woodland Hills, CA
6/21/2010
Short story: come here for slow, crappy service and sub-par food.
Long story: Not knowing any better, I figured we would give Hash House a try given the 1 hr wait at the HHAGG. Big mistake.
Walking through the door, I get the feeling this is my kind of place-- homey, seat yourself, etc. (In reality, it was actually like stopping for breakfast at my ex-mother-in-law's house after I ran over her cat. But I really don't have an ex-mother-in-law nor did I run over her cat.)
But back to breakfast-- after we seat ourselves, we wait 5 minutes before we are handed menus. (Were we supposed to grab them ourselves, I wonder? Possible faux pas which I will own.) But I think the icy stare from the owner/waitress was unnecessary and you could have asked for our beverage order...or just greeted us...anything.
Coffee seems to take forever to arrive, and while we are waiting to order, I realize that the folks at two other tables have been/are still waiting for their food. (I thought folks were wrapping up their meal, but the fatigue on their faces was not from being overstuffed, it was from malnourishment.)
Now, based on other reviews, you might think that we were here on a particularly busy morning or something. Something, anything rational to explain the long wait for food. No, I think it has to do with a kitchen staff (actually I only saw 1 guy) who is not a short order cook. It looked like he was preparing 1 plate at a time...and slowly.
I order the corned beef hash, my wife picks the salmon and eggs. (She admitted she was delusional.) While the hash may be made to order, it was unremarkable. My wife's salmon was overcooked beyond recognition and yet, her eggs and home fries were cold. We tell our server and ask her to take it off the bill (because my wife will kill someone if she has to wait for something else to come out of the kitchen).
So we get the bill, and surprise, she didn't charge for the salmon. (Reflecting back, I did say that the salmon was overcooked and we didn't want it... I did not say that we don't want to pay for the cold eggs and home fries...what was I thinking.)
OK, so I realize this is your livelihood and you can't just give away food the same way you do at a buffet (or Denny's) but do you see how it might be a bit offensive to charge for the barely edible food on the plate that was not sent back? Like we go around sending food back so we can get a meal comped...
Lesson learned-- never eat here again. Even if the HHAGG has an hour wait.
P.S. I hear HHAGG has a second location in Imperial Palace... I would go to the strip before going back to the craptastic Hash House. -
Review from Gary N.
Yorba Linda, CA
1/7/2011
Came here on a recommendation from a friend, ordered the party hash with fresh fruit and toast.
The lady that sat and served me was pretty curt and uninterested, whereas she was chummin it with who I assume were some locals. No biggie, as long as the food's good I can take or leave sociability to be honest.
Good, however, is not the word I finally chose to describe the food I consumed. The party hash consists of everything in the super hash, with mushrooms and jalapenos to boot. While I was eating, I found myself thinking, "if the party hash is this bland, how the hell must the super hash taste (without mushrooms and jalapenos)??" After the hype (which could barely be qualified as "hype," maybe better described as mild promotion) it was a let-down.
Fresh fruit was some pitiful watermelon cuts and banana slices. The jelly was VERY good (IMO the best thing about the place). It was THE only aspect of our entire interaction that the server displayed any modicum of enthusiasm (not that I need some f*in Carrot-Top server, but she was definitely a downer). In this though, she came to the table with a tray of jelly options and offered it to me for the toast. It was impressive and delicious =D
Again, that really is the only good thing about the place. It's called Hash House and I tried what was supposed to be one of the sig dishes, and yet I think my Pops enjoyed his biscuits and gravy much more than I enjoyed my meal.
If you're starving, and you're there, go ahead, but I'd probably try something OTHER than one of their hash dishes, and DON'T SKIP the toast and jelly -
Review from Chase A.
Provo, UT
7/29/2010
We DID mistake this place as HHAGG. Clearly we've never been there. We realized that 1/2 way through our meal.
Anyway, what we had was good. Pancakes, hashbrowns, and bacon were all good. My wife's veggie hash was reported as good although you'd have to tie me down to eat that crap.
We'd go again buy don't live in LV and probably never will. -
Review from Cali C.
Las Vegas, NV
2/12/2009
Ok, so this is not blah blah a go go..... this place is about food, not fancy presentation nor fantastic service but your basic "diner' type service w/ great food.
I had the house hash (of course) or hash house? This was some good hash, peppers n onions diced up, hash browns, eggs over medium and toast. Add ketchup and Tabasco, then walla.... a masterpiece...
They have a daily selection of jams, I tried the Jalepeno (spicy n sweet, very interesting...) and the strawberry (yummy, like fresh strawberries)
If you want no nonsense, good breakfast, then this is it!
I plan on trying blah blah a go go next, just to experience the whole a go go thing...... but not to compare....til next time, good eating a go go! -
Review from John M.
4/20/2011 1 photo
If your a visitor, this place is off the strip.... way, way off the strip. Have a rental, no problem? Need a taxi, it's gonna be pricey! That being said, after driving out of our way to visit the place before it closed, I can honestly say "Whats the big deal"? I really didnt find anything done exceptionally well. I guess if you compare this place to (gasp) Dennys or even an IHOP, you may think its THE PLACE to go, but I just really didnt get it. Maybe because it was the end of the day (arrived after 1pm) the staff was tired, the cook didnt give extra effort, or whatever reason it just was overpriced and bland.
