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Crepe de Licious
520 3rd Avenue Southwest
Calgary, AB T2P 4L4
Calgary, AB T2P 4L4
- Price Range:
-
$$$
- Accepts Credit Cards:
- Yes
Tiffany N. said: "Woo, Calgary Farmers Market! You helped me earn a Domestic Badge :). How awesome is it that Sarah Louise and I can come here and try out so many things? Vegan Empanadas! Vegan Curry! Flavored Nuts! Dippy Dips! Fresh fruit samples…" read more »
2 reviews for Crepe de Licious
2 reviews in English
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Review from Meghan H.
3/14/2012 3 Check-ins Here
I started getting crèpes here when they introduced their $5 turkey crèpe special with a bottle of water. Oh boy was I in love! How could you resist that fresh, hot crèpey smell with cranberries, strawberries, turkey and cheese!?
Well, unfortunately, that deal went away. And so did the crèpe! I was disappointed when they didn't replace their 5$ combo with another one and definitely disappointed when that crèpe wasn't on the menu.
I did order a chicken cordon bleu crèpe and it was fantastic. The only issue, is the price.
The only people who wouldn't agree that this place is overpriced, are the people who pronounce "chicken cordon bleu crèpe" in a fake French accent when ordering.
I think I paid about 10 bucks for this crèpe after adding two eggs to it. Protein galore, but c'mon. That was without drink.
I gave this place 3 stars because I love the freshness, I love the taste, and I love the unhygenic pocket style packaging to go!
They also serve gelato, breakfast crepes and an assortment of drinks.
Save Crepe De Licious as a treat for yourself after a bonus or tax return. Otherwise, you're going to receive "wtf did you have for lunch to make our bank account show red" texts from your spouse. -
Review from Natasha K.
Calgary, AB
2/7/2012
Dear Crepe De Licious,
This is why I am never returning
1. I paid 7.95 for a veggie crepe. 7.95!!!
2. You tried to cheap out on me by giving me button mushrooms when the menu says portobello
3. You gave me cheddar instead of mozzarella
4. The entire bottom of the wrap was open because you don't know how to fold. I mean, 2.5" opening at the bottom. SURPRISE LAP!
5. Your lettuce was wilting and browing, causing gagging during eating
6. When I corrected your mushroom mistake, you picked a few of the cheapies off, and replaced with a *few* portobello
7. If the owner/manager thinks the girls add too many toppings, she will pick them off infront of you
8. You pre-make the crepes despite the fact you never have more than a 2 or 3 person line. I mean, when I thought crepe for lunch, I definitely didn't plan on it being fresh!
