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Buccacino's Cucina Italiana
- Hours:
Mon-Thu 11 am - 10 pm
Fri 11 am - 11 pm
Sat 12 pm - 11 pm
Sun 10 am - 10 pm
- Attire:
- Casual
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Price Range:
-
$$
- Good for Groups:
- Yes
- Good for Kids:
- Yes
- Takes Reservations:
- Yes
- Take Away:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Good For:
- Lunch, Dinner, Brunch
- Alcohol:
- Full Bar
- Noise Level:
- Average
- Caters:
- Yes
- Wheelchair Accessible:
- Yes
2 reviews for Buccacino's Cucina Italiana
2 reviews in English
-
Review from Mandi S.
It's funny - I have NEVER had dinner or lunch here, but their Sunday brunch can't be beat! I go everytime I'm in town! $12.99 all-you-can-eat buffet - but the food is fresh and the service is quick and friendly. All the regular breakfast stuff plus salads and great soups and delicious sweets. Don't miss it!
-
Review from Inga K.
Did you know that it is an epic challenge to find a place to eat in Winnipeg on a Sunday night? Many places are closed!
Buccacino's is a nice smallish place with eclectic mismatched furniture. It is either going for shabby chic or that's their idea of chic. Comfortable and clean. Best part: tables are quite far apart, so you can actually have a conversation! Big points from me on that one.
Service was good, food was good, price OK. The kitchen was very accommodating for special meal features and substitutions.
Specialties
We are well prepared o offer large parties in house or take Catering it to the customer. Hot dishes of delicious pizza and pasta are never a let down at any event.
We have great Week Day Specials:
MONDAY & TUESDAY: All day Pizza & Regular Pasta Deal - $9.95
WEDNESDAY: $5 off any bottle of wine AND $3.99 Margaritas
WED & THURSDAY :All you can eat Soup & Salad Lunch for $7.99
FRIDAY Friday: All-You-Can-Eat Buffet $10.99
And we do a Great Sunday Brunch:
The brunch includes fresh baked pastries, assorted salads, soup, scrambled eggs, eggs benedict, hashbrowns, pasta, french toast, pancakes, bacon, mussels, smoked ham, sausages and for dessert our famous bread pudding, chocolate eclairs and mousse.
